Indian Curry Chef
1 week ago
We are urgent hiring for **Fine-Dine Veg Restaurant**.
Profile - **Commie 1 & 2 (Indian Curry).**
Location **:Greater Kailash 2, New Delhi.**
Experience **:2 to 5 Years.**
Responsibilities:
- Ensure all food is prepared as per food preparation requirements
- Ensure meals are produced on time, and sufficient quantities are available for the various areas
- Maintain stock levels of all kitchen supplies
- Prepare daily pastry and bakery requirements as per the menu
- Be available for functions as they arise to ensure that the food is prepared and served as required
- Oversee and supervise all kitchen staff
- Ensure all staff are aware of their duties and what is expected of them
- Teach new staff skills they require to perform their roles to the required standard
- Delegate duties to kitchen staff as per the menu requirements
- Oversee and monitor the work of kitchen staff to ensure all tasks are done as required
- Give staff feedback on their performance to enable staff development
- Ensure any staffing issues are resolved fairly and quickly.
Regards,
Simmi Jha.
**Salary**: ₹18,000.00 - ₹22,000.00 per month
**Benefits**:
- Provident Fund
Schedule:
- Morning shift
Supplemental pay types:
- Performance bonus
Work Location: One location
**Speak with the employer**
+91 9582912015
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