Mixologist
1 day ago
Job Title: Mixologist Location: Cocoba, New Delhi Type: Full-time About Us: Cocoba is a premium dining and cocktail destination, known for its stylish, modern setting and top-quality cocktails. Our Tiki Bar offers a curated selection of tropical-inspired drinks, blending creativity with the finest ingredients. We're looking for a talented and passionate Mixologist to join our team and elevate our beverage program. Responsibilities: Create and execute an innovative cocktail menu, focusing on tropical and tiki-style drinks. Prepare and serve drinks with flair, ensuring excellent presentation and taste consistency. Stay updated on the latest industry trends and integrate them into the menu. Maintain a clean and organized bar station, adhering to hygiene and safety standards. Assist in inventory management, ordering supplies, and managing bar stock. Provide excellent customer service, engaging with guests to enhance their experience. Train and mentor junior bartenders on cocktail techniques, presentation, and service. Collaborate with the kitchen and management to pair drinks with our premium coastal cuisine. Requirements: Proven experience as a mixologist or bartender in a high-end bar/restaurant. Expertise in creating innovative cocktails, with a focus on tropical and tiki-inspired drinks. Strong knowledge of spirits, wine, beer, and cocktail trends. Excellent communication and interpersonal skills. Ability to work efficiently in a fast-paced environment. Certification in bartending/mixology (preferred). Strong attention to detail and a passion for delivering top-quality beverages. What We Offer: Competitive salary with performance-based incentives. Opportunity to work in a dynamic, creative environment. Be part of a growing premium dining experience in the heart of New Delhi.
**Job Types**: Full-time, Permanent
Pay: ₹50,000.00 - ₹100,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
- Fixed shift
- Rotational shift
- Weekend availability
Supplemental Pay:
- Performance bonus
**Experience**:
- Bartending: 5 years (required)
- Hospitality: 5 years (required)
- Restaurant experience: 5 years (required)
Work Location: In person
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