South Indian Chef

we are looking for a south indian chef in ajmer **Salary**: ₹15,000.00 - ₹16,000.00 per month Schedule: - Day shift **Experience**: - total work: 5 years (preferred) - south indian chef: 4 years (preferred) **Speak with the employer** +91-XXXXXXXXXX

We are looking for a Chef who is more than just a cook — someone with a growth mindset, initiative, and passion for building from scratch. This is not a regular kitchen job. It's a startup journey where you'll be an integral part of shaping a brand that brings authentic South Indian food to Jaipur and Northen India.What we're building:Our vision is to...

We are looking for a Chef Co-Founder who is more than just a cook — someone with a growth mindset, initiative, and passion for building from scratch. This is not a regular kitchen job. It's a startup journey where you'll be an integral part of shaping a brand that brings authentic South Indian food to Jaipur and Northen India.What we're building:Our vision...

**Job Title**: Head Indian Chef **Location**: 4 The Taste, 94/19 Madhayam Marg, Mansarovar, Jaipur, Rajasthan 302020 **Job Type**: Full-time **Reports to**: Restaurant Manager **Job Overview**: The Head Indian Chef is responsible for overseeing the preparation, presentation, and quality of all Indian cuisine dishes at **4 The Taste**. This role requires...

Job Opportunity: Indian Chef at Delight Restaurant Are you passionate about crafting authentic Indian cuisine that tantalizes taste buds? Delight Restaurant is looking for a skilled Indian Chef to join our vibrant team and bring the rich, bold flavors of India to our guests! Location: Delight Restaurant, Bhimganj Mandi, Kota, Rajasthan Position: Indian Chef...

An Indian Chef is responsible for preparing a wide range of authentic Indian dishes, managing kitchen operations, and ensuring consistent food quality and presentation Key duties include cooking according to recipes and standards, developing menus

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the Indian Curry outlet kitchen, in order to prepare a...

Job Summary: We are seeking an experienced South Indian Cook to join our culinary team. The ideal candidate will have a deep knowledge of South Indian cuisine, with expertise in preparing traditional dishes such as dosas, idlis, vadas, sambar, rasam, and other regional specialties. The South Indian Cook will be responsible for creating high-quality dishes,...

As the Executive Chef, your main responsibility will be to oversee the kitchen operations of the hotel. This includes managing and training the kitchen staff, coordinating culinary activities, estimating food consumption and purchasing food, as well as developing and selecting recipes. Additionally, you will need to ensure that the production of the dishes...

Commi-II Chef 1 Position Assist the chef in preparing meals as per menu and standards Maintain cleanliness in the kitchen and prep areas Ensure food safety and storage procedures are followed Prepare ingredients and perform basic cooking tasks Requirements 12 years of experience in a hotel or restaurant kitchen Basic knowledge of Indian...