Commis 3

Bakery Commis 3 Job Description **Position Title**: Bakery Commis 3 **Department**: Bakery **Reports To**: Head Baker / Pastry Chef / Bakery Supervisor **Position Summary**: The Bakery Commis 3 is an entry-level position responsible for assisting in the preparation and production of bakery items, ensuring adherence to recipes, and maintaining high...

The Commi-3 in the Bakery assists in preparing and baking bread, pastries, and desserts under the supervision of senior chefs. Responsible for maintaining hygiene, following recipes, and supporting smooth daily operations in the bakery section. **Key Responsibilities**: - Assist in preparation of bakery items including breads, cakes, cookies, and...

We have an urgent requirement for COMMI I & DCDP for our Company based in Delhi. COMMI I & DCDP Responsibilities Include: - Good Knowledge of Indian Cuisine & Tandoor. - Assisting chefs with food preparation and presentation in a professional kitchen setting. - Performing basic kitchen tasks such as chopping, cleaning, slicing, pounding, mashing, boiling,...

Good knowledge in Oriental Cuisine and amicable taste in food. Served in Commis 1 position prior. Pay: From ₹18,000.00 per month **Benefits**: - Food provided - Leave encashment - Paid sick time - Paid time off Schedule: - Rotational shift Ability to commute/relocate: - Gurugram, Haryana: Reliably commute or planning to relocate before starting work...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. **Qualifications**: Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large...

**Job Title: Commis 1 Chef - Continental & Multi-Cuisine** **Location**: Gurugram, Haryana **Job Type**: Full-time **Job Summary**: If you are passionate about food, eager to grow, and can work efficiently under pressure, we would love to hear from you! **Key Responsibilities**: - Prepare and cook dishes from a **Continental menu** (pastas, steaks,...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

South Indian Chef Commi I North Indian Chef Commi II kitchen Helper **Job Types**: Full-time, Permanent **Salary**: ₹8,876.97 - ₹21,000.00 per month Schedule: - Day shift - Fixed shift Supplemental pay types: - Overtime pay - Performance bonus Ability to commute/relocate: - Faridabad, Faridabad, Haryana: Reliably commute or planning to relocate...

**Job Description for QSR chef** **The Roles and Responsibilities** Having Knowledge of Pizza making Gender-male or female(presentable) **Role Description**: **Minimum Educational qualifications: Any** **Maximum Educational Qualifications**: Graduate **Experience**:1-2 Years of experience in the Food & Beverage Industry, preferably from a commi-1...

**Job Summary**: **Key Responsibilities**: - Prepare, bake, and present a wide range of bakery items, including: - Artisan breads, croissants, buns, muffins, bagels, danishes, cakes, and specialty items. - Develop and test new recipes for bread and bakery products, ensuring taste and consistency. - Oversee daily production schedules and ensure fresh...