Food and Beverage Executive

To be responsible for managing the time keeping records for all team members on your shift. - To ensure the effective management, motivation, training and development of all team members employed in the bars and restaurants. - To ensure facilities comply with all relevant legislation relating to health and safety, food hygiene regulations and licensing...

To be responsible for managing the time keeping records for all team members on your shift. - To ensure the effective management, motivation, training and development of all team members employed in the bars and restaurants. - To ensure facilities comply with all relevant legislation relating to health and safety, food hygiene regulations and licensing...

Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. - Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers. - Packaging food and beverages for sale. - Selling coffee and tea blends and brewing...

**PRIMARY RESPONSIBILTIES**: - To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements. - To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items. - To clean and refill cruet and condiment sets, order branded sauces and chutneys...

**PRIMARY RESPONSIBILTIES**: - To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements. - To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items. - To clean and refill cruet and condiment sets, order branded sauces and chutneys...

To provide quick and personalized food and beverage service to guest at allotted tables as per standards service laid down and according to guest satisfaction. **Salary**: ₹26,000.00 - ₹28,000.00 per month **Benefits**: - Flexible schedule - Food provided Schedule: - Flexible shift Ability to commute/relocate: - Mangalore, Karnataka: Reliably...

**a.** **Roles and Responsibilities** - Responsible for guest delight through timely delivery of food with exceptional taste, presentation, and quality while controlling food costs. - Interacts with the guests to obtain feedback on food quality, presentation, and service levels. - Heads the F&B department at the property & trains, develops, motivates, and...

**Job Title: Restaurant Waiter / Waitress** **Job Summary**: The Steward is responsible for ensuring the smooth operation of services, maintaining cleanliness, and providing excellent customer service. Duties vary depending on the industry but typically involve assisting with food and beverage service, maintaining equipment and facilities, and supporting...

Job Title:Unit Manager – Institutional CateringLocation:Mangalore, Karnataka (On-Site)Company:K Star Food & Hospitality ServicesEmployment Type:Full-Time |On-SiteSalary Range:₹4,00,000 – ₹5,00,000 per annumCompany OverviewK Star Food & Hospitality Services is a trusted leader in the food and hospitality industry with over 25 years of experience. We...

Female Travelling executive required for Resort/Hotel. Accommodation and food provided. Please contact on 9207222777 **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Cell phone reimbursement Schedule: - Day shift Supplemental pay types: - Commission pay - Performance bonus Ability to commute/relocate: - Mangalore, Karnataka:...