F&b Supervisor

2 weeks ago


Domlur Bengaluru Karnataka, India MAK Hotel Full time

Job Description:

- Explaining different menu items and offering to guests
- Taking orders of guests food.
- Provided food to guests in proper time and manner
- To prepare bill for guests as per the order
- Provided all bills to the front office persons for collection of the payment from guests.
- Addressing any guests complaints or requests
- Inspecting the hygiene and cleanliness of restaurant premises

**Requirements**:

- **Experience**: Minimum of 2-3 years of proven experience in food services at any 3-star establishment, with at least 2 years in a supervisory or captain role, preferably within a hotel or restaurant.
- **Knowledge**: Excellent knowledge of food and beverage operations, including menu knowledge

**Job Types**: Full-time, Permanent

Pay: ₹15,000.00 - ₹18,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided
- Health insurance

Schedule:

- Day shift
- Morning shift
- Weekend availability

Work Location: In person


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