Faculty Chef/ Multi Cuisine Chef

**Job Summary**: We are seeking a skilled and passionate **Chef de Partie (CDP) - Continental Cuisine** to join our kitchen team. The CDP will be responsible for managing a specific section of the kitchen, preparing high-quality continental dishes, maintaining hygiene standards, and supporting the culinary team in delivering exceptional dining...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Continental dishes (soups, salads, entrees, pasta, meat, seafood, and desserts). - Develop and update menus with innovative and seasonal recipes. - Ensure consistent food quality and presentation standards. - Monitor food stock and place orders as needed. - Maintain a clean and...

We are hiring a continental Chef with 2-3 years experience and his job responsibilities are - Preparing, cooking and presenting continental dishes Assist with stock ordering and monitoring procedures Maintain high standards of food hygiene and health & safety at all times Participate fully in all meetings, training and forums trying new dishes to keep...

**About the Role** We are looking for a **smart, enthusiastic, and skilled Commi 1 and DCDP** to join our **Bakery NPD team**. The role involves working closely with chefs and food technologists to support **new recipe trials, product innovation, and bakery operations**. This is an exciting opportunity for someone passionate about **baking and product...

**Job Summary**: The Continental Commis 1 is responsible for preparing and cooking continental dishes such as pastas, grilled meats, sauces, soups, salads, and baked items. The role requires precision, speed, and adherence to high culinary standards while working under the supervision of senior chefs. **Key Responsibilities**: - Prepare and cook a variety...

**Job Summary**: We are looking for a dedicated and detail-oriented **Steward** to join our team. The steward is responsible for maintaining cleanliness and hygiene in the kitchen and service areas, supporting chefs and service staff by handling dishwashing, sanitization, waste disposal, and general organization. **Key Responsibilities**: - Wash and...

Indian Chef Cooking and maintaining kitchen Indian curry Min exp 3 years Salary - negotiable Location - Hoshiarpur, Punjab **Job Types**: Full-time, Permanent Pay: ₹8,086.00 - ₹28,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Ability to commute/relocate: - Hoshiarpur, Punjab (144210): Reliably commute or planning to...

Preparation of Burgers, Sandwiches, Rolls, Pasta, Pizza etc. - Preparation of Coffee espresso, latte, milkshakes and mocktails. - Billing/ Cashier - Inventory - Customer service - Cleaning and Hygiene - Maintaining aesthetic appeal of the outlet **Job Types**: Full-time, Part-time, Permanent, Fresher Pay: From ₹15,000.00 per month Expected hours: No...

**Overview of the company**: - National Finishing and Cookery Institute (NFCI) is both research-intensive and learner-cantered where students across India master excellence in the field of food and hospitality. The culinary centre is an amalgamation of opportunities, connections and prominent placements. Since 1990, with years of experience our culinary...