[Apply in 3 Minutes] Commi 1

3 weeks ago

Hoshiarpur PB IN FRATERNITI FOODS PVT LTD Full time

Job Summary The Continental Commis 1 is responsible for preparing and cooking continental dishes such as pastas grilled meats sauces soups salads and baked items The role requires precision speed and adherence to high culinary standards while working under the supervision of senior chefs Key Responsibilities Prepare and cook a variety of continental dishes including but not limited to steaks pasta soups sauces salads and baked items Follow standard recipes presentation guidelines and portion sizes Ensure mise-en-place is complete and station is well-stocked before and during service Assist senior chefs with food preparation during peak hours and special events Maintain hygiene cleanliness and sanitation of the kitchen at all times Store food items properly and ensure FIFO First In First Out practices Monitor cooking times and temperatures to ensure food safety Maintain quality and consistency in all food preparation Assist in receiving and storing kitchen supplies and raw materials Requirements Minimum 2-3 years of experience in a professional kitchen with a focus on continental cuisine Knowledge of continental cooking techniques such as grilling sauteing roasting baking and sauce preparation Understanding of Western ingredients herbs and flavor profiles Ability to work in a fast-paced environment and under pressure Team player with good communication and organizational skills Flexible with work shifts weekends and holidays Preferred Qualifications Diploma or certification in Culinary Arts or Hotel Management Experience in hotels fine-dining restaurants or cruise kitchens preferred Basic knowledge of food safety and HACCP standards Job Type Full-time Pay 19 000 00 - 21 000 00 per month Work Location In person

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