Steward (F&b Service)

JOB DETAILS 1. Greets guests and presents them with the menu2. Informs guests about the special items for the day and menu changes if any 3. Assisting in cleaning and opening or closing tasks 4. Keeping menus clean and presenting them to customers 5. Check with customers to ensure that they are enjoying their meals and take action to correct any problems 6....

**Job Title**: Steward - F&B Service Department **Department**: Food & Beverage Service **Reports to**: Stewarding Supervisor / F&B Manager **Job Summary**: The Steward in the Food & Beverage Service Department plays a key supporting role in ensuring that the service areas, dining spaces, and back-of-house operations are clean, organized, and well-stocked....

JOB DETAILS 1. Greets guests and presents them with the menu2. Informs guests about the special items for the day and menu changes if any 3. Assisting in cleaning and opening or closing tasks 4. Keeping menus clean and presenting them to customers 5. Check with customers to ensure that they are enjoying their meals and take action to correct any problems 6....

Team Leader - F&B Service Hyatt Centric Hyatt Centric Hebbal Bangalore IN - KA - BangaloreAdministrativeHourly/Entry Level EmployeeFull-timeReq ID: BAN LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee,...

Role**:F&B controller** Industry: Hotel The Den, Bangaluru - Ensure the implementation and compliance with the cost control policies and procedures as laid down by Management. - Assist in the establishment of standards in function, receipts, purchase specifications and yields. - Determine sales potentials to provide a yardstick for the measurement of F&B...

**Job Overview** The F&B Supervisor is responsible for overseeing day-to-day operations of the food and beverage outlets, ensuring smooth service, guest satisfaction, and adherence to quality standards. This role involves supervising staff, coordinating with kitchen and service teams, and supporting management in achieving revenue and service goals. **Key...

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Key Responsibilities:Client Service Excellence:Deliver personalized and attentive food & beverage service to clients and guests, reflecting luxury retail standards and Sabyasachis brand ethos.Create a memorable in-store experience through curated hospitality.Hygiene & Presentation:Maintain impeccable hygiene and cleanliness across all F&B service...

Operations · Assisting Executive – F&F/ Restaurant Manager for all the day to day operations in the F& B service · Responsible for all the operations will be happening with all procedures and standards their outlets · Oversee all the operations in the specified outlet · Handling the guest without any complaints · Assist and support the f&b service for...

Job Title: StewardDepartment: Kitchen / F&B ProductionReports To: Stewarding SupervisorEmployment Type: Full-TimeLocation: Bengaluru Position Summary The Steward is responsible for ensuring cleanliness, hygiene, and sanitation across all kitchen and service areas. This role involves handling dishwashing, equipment maintenance, and supporting the kitchen and...