Cook/chef

Royale Greens Resort is Hiring Resort Staff. Multiple Chef's, Cooks, Waiters, Kitchen Staff, Room Boy posts are available. Please note: Manager posts are already filled. **Salary**: ₹12,000.00 - ₹26,872.07 per month **Benefits**: - Food provided Schedule: - Fixed shift Supplemental pay types: - Yearly bonus **Experience**: - Chef: 1 year...

**FOR TALA PROPERTIES** **POSITION TITLE**:Executive Chef - Indian and Continental Cuisine** ***: **EXECUTIVE CHEF DUTIES AND RESPONSIBILITIES**: - Design and develop diverse menus featuring a range of Indian and Continental dishes. Innovate and introduce new recipes and concepts to enhance our offerings and meet customer preferences. - Oversee daily...

Should be a proficient chef, and should have a worked for a firm for minimum 2-3 yrs. Immediate joining. **Salary**: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Performance bonus - Yearly bonus Work Location: In person

Siafa Café is hiring a passionate Chef to create delicious, high-quality café dishes. If you love cooking, consistency, and working in a fast-paced kitchen, we want you on our teamKey Skills:Café / restaurant cooking experienceStrong hygiene & food safety knowledgeFast, efficient, and quality-focusedTeam player with passion for foodLocation: FortApply:...

We are looking for a talented and passionate Chef de Partie (CDP) who knows in North Indian and South Indian cuisines. The ideal candidate will be responsible for preparing, cooking, and presenting authentic dishes while ensuring the highest quality and consistency. The role demands strong culinary expertise, kitchen management, and team coordination.Key...

We are seeking a Continental Chef to join our team in the heart of Mumbai city at Cravin by Andy - The Pantry. This position offers the opportunity to work in a dynamic and creative environment with a focus on Continental cuisine. **Responsibilities**: Food preparation and cooking according to standard recipes. Maintain cleanliness and hygiene in the...

To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs. **Responsibilities**: - Assisting in the food preparation process. - Cooking...

The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. - Assisting in the food preparation process - Cooking and...

To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹16,000.00 - ₹20,000.00 per month **Benefits**: -...

Key Responsibilities:Menu Planning and Food Preparation:Develop and maintain menu offerings aligned with the establishment's theme, budget, and target audience.Standardize recipes and monitor portion sizes to ensure consistency and cost control.Prepare high-quality meals while maintaining exceptional presentation standards.Stay updated on culinary trends and...