Commis Ii

Commis II Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the designated station as set by Executive Chef and/or Sous Chef. Able to organise the assigned work area and efficiently put away orders. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹18,000.00 -...

Job Title : Commis III / Commis II - (Chinese, Tandoor, Indian, Pantry, Bakery, Butchery ) Job Location **:Kochi** Experience needed **:Hotel management** with relevant experience Salary : Rs. 6500/- to Rs. 12,000/- plus food and accommodation Industry: 4 Star Hotel **Salary**: ₹6,500.00 - ₹12,000.00 per month Schedule: - Day...

Job Title **:Commis ii or commis iii** Job Location **:Panampilly Nagar**, Kochi Experience Needed : Freshers with **IET** or experienced should be **specialised in Continental** - **Hotel management **with relevant experience Salary : Rs. 6500/- to Rs. 15,000/- plus food and accommodation Industry: 4 Star Hotel **Salary**: ₹6,500.00 - ₹15,000.00 per...

We are seeking an enthusiastic and skilled Commi I & II - Continental to join our culinary team. As a Commi I, you will assist in the preparation and cooking of Continental dishes, ensuring the highest standards of quality, flavor, and presentation. **Key Responsibilities**: - Assist in preparing and cooking Continental dishes according to standard recipes...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...

A Commis II in a multicuisine kitchen is a junior cook assisting chefs with food preparation, cooking, and maintaining kitchen hygiene. This role involves basic culinary skills, following recipes, and working under the guidance of senior staff. They also contribute to stock management and adhering to kitchen procedures. Pay: ₹22,000.00 - ₹23,000.00 per...

Support Commis II, Commis I, and CDPs in daily kitchen operations.Follow recipes and instructions for basic cooking.Ensure mise-en-place (prep work) is ready for service.Maintain cleanliness and order in the assigned section.Ensure proper storage and labeling of ingredients.Assist in buffet setups, banquets, and restaurant operations.Report any equipment...

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. -...

**Food and Beverage Production - (Continental, Indian, Tandoor, Chinese), Kochi** Commis I - Rs 20,000/ - Commis II - Rs. 18,000/ - Commis III - Rs. 16,000/ - Qualification: degree or diploma in hotel management. Job Location: Kochi Industry: 4 Star Hotel Schedule: - Day shift Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning...

**Job Description**: - Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. - Adhere to all recipes, methods and instructions from the Executive Chef. - Ensure that company and statutory hygiene standards are maintained. - Ensure that the preparation and presentation of food complies with the...