Commis Ii

**Commis II** As a Commis II, you will focus and cooperate with your team to create unforgettable Food & Beverage experiences for our guests. **What you’ll be doing: -** - To take care of daily food preparation to meet standards and quality set by the company - To co-ordinate daily tasks with team - To execute the operations - To estimate daily...

Kitchen Trainee/ Commis III/Commis II / Commis I ( Tandoor, Bakery, Butchery, Continental, Canteen ) - Male, Kochi Rs. 6500/- to Rs. 16200/- plus food and accommodation Relevant experience from reputed hotels Qualification: degree or diploma in hotel management/ hospitality management or similar Job Location : Kochi Industry: 4 star Hotel **Salary**:...

**Commis I / Commis II (Continental cuisine), Kochi** **Salary**: Rs. 10,000/ Rs. 18,000/- plus free food and accommodation Required: diploma or degree in hotel management with relevant experience from reputed hotels. Job Location: Panampalli Nagar, Kochi Industry: 4-star Hotel/ Restaurant **Salary**: ₹10,000.00 - ₹18,000.00 per...

**Position**: Commis I & Commis II - Kitchen Department **Location**: The Hotel Chettungal New Town, Angamali **Employment Type**: Full-time **About the Role**: **Key Responsibilities**: - Support the preparation and cooking of menu items as directed by the Chef. - Maintain high standards of food hygiene, safety, and cleanliness. - Assist in organizing...

**Tandoor Section - Commis I /II,** **4 Star Hotel, Kochi** Required experience in the concerned cuisine. Salary - Rs. 18,000 - Rs 22,000/- plus free food and accommodation Job Location: Kochi Industry: 4 Star Hotel Pay: ₹18,000.00 - ₹22,000.00 per month

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.Preparing basic salads and sauces as directed.Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.Taking...

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. -...

As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coachingemployees serve as a role model. Accepting store deliveries are also part of the Commis I Chef duties. Coordinate and participate with other sections of...

**Food and Beverage Production - (Continental, Indian, Tandoor, Chinese), Kochi** Commis I - Rs 20,000/ - Commis II - Rs. 18,000/ - Commis III - Rs. 16,000/ - Qualification: degree or diploma in hotel management. Job Location: Kochi Industry: 4 Star Hotel Schedule: - Day shift Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning...

**Position**: Chef de Partie (CDP) - Indo-Thai & Chinese Cuisine **Location**: Hotel Chettungal, Angamali **Employment Type**: Full-time **About the Role**: Hotel Chettungal is seeking two talented and passionate **Chef de Partie (CDP)** professionals to join our culinary team. - **1 Opening**: Indo-Thai Cuisine - **1 Opening**: Chinese Cuisine **Key...