Restaurant Captain

**Greetings of the day!!!** **We are hiring** Designation OR Position : - Restaurant Captain Location - Nashik Maharashtra Salary : 15,000 to 20,000 Per Month + Food and Accommodation. Education - Diploma or degree in hotel management. Experience - Total Experience - 5 Years in hospitality industry. - Minimum Experience - 2 to 3 Years as a Restaurant...

Need a person who can take order and can handle customer and should have good communication skills. Person should be a responsible and active and should also have atleast 3 years of experience in restaurant industry. **Job Types**: Full-time, Permanent Pay: ₹14,000.00 - ₹16,000.00 per month Schedule: - Day shift - Morning shift - Rotational...

**Profile Introduction**: The Restaurant Captain will oversee the daily operations of the dining room, manage the service team, and ensure that all guests receive high-quality service. This role requires strong leadership skills, a keen eye for detail, and a commitment to delivering an outstanding guest experience. **Key Responsibilities**: - Greet and...

Looking for Exp Captain for F&B dept of hotel dhruv palace Nashik Must have min exp of 4 to 5 years as Captain in well known hotel/ restaurant, Hotel Management preferred. Pay: ₹15,000.00 - ₹18,000.00 per month Schedule: - Day shift - Morning shift - Night shift - Rotational shift - Weekend availability Ability to commute/relocate: - Trimbak,...

**Duties and Responsibilities -** - Deputize in the absence of the Restaurant Manager and ensure the smooth functioning of the restaurant. - Schedule weekly/fortnightly staff duty shifts with the approval of the Restaurant Manager ensuring that work exigencies are met and the staff is rotated fairly. - Allot daily duties to subordinate staff to meet work...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and...

Roles & Responsibilities **Desserts Sweets Chef - ( Halwai )** - Cook Indian Sweets & Desserts like Gulab Jamun, Ras Malai, Moong Daal Halwa, Gajar Halwa, Badam Kheer, Jalebi, Kaju Burfi, Khoya Burfi, Laddu etc Cook Indian Snacks like Vegetable Samosa, Pakoras, Paani Poori, Chaat Items, Dahi Bhalla, Poori, Bhatura, Pav Bhaji, Papdi etc - Ensure the food...