Production & Quality Assurance Executive

2 weeks ago

Bengaluru Karnataka, India Jiza Hiring Solutions Full time

Exp: Min 2- 3 years in distillery industry

**Job Summary**:
The **Production & Quality Control Chemist** is responsible for overseeing wine production, maintaining quality standards, and ensuring compliance with excise documentation. The role involves monitoring bottling and labelling operations, inventory management, housekeeping, and effective manpower utilization to ensure seamless workflow.

**Key Responsibilities**:
**1. Wine Production & Bottling Operations**
- Monitor and oversee the **bottling and labelling machines** to ensure efficient operation.
- Ensure timely **dispatches** of finished products.
- Conduct **chemical additions** as per industry standards to maintain product quality.
- Ensure that bottling and labelling processes align with production requirements and dispatch plans.

**2. Quality Control (QC)**
- Perform **quality control checks** on bottling and labelling operations.
- Analyse **raw materials** used during bottling and labelling to maintain consistent quality.

**3. Housekeeping & Hygiene Management**
- Oversee winery **cleaning activities** to maintain hygiene and safety standards.
- Ensure the **production area, office rooms, and storage units** are clean and well-maintained.
- Coordinate cleaning operations with housekeeping staff and ensure sanitization protocols are followed.

**4. Inventory & Waste Management**
- Maintain accurate **inventory records** and ensure stock availability for production needs.
- Implement effective **waste management practices** to reduce waste and improve efficiency.

**5. Manpower Management**
- Supervise and **effectively allocate manpower** to optimize workflow and productivity.

**6. Compliance & Excise Documentation**
- Maintain **production-related excise documents**, including Excise Adhesive Label (EAL).
- Keep records of **labelling documents for different wine varieties**.
- Maintain **Finished Goods (FG) and Semi-Finished Goods (SFG) books** with accurate data entry.
- Ensure compliance with excise regulations and maintain month-end documentation records.

**7. Wine Making & Processing**
- **Analyse** the quality of grapes received at the winery.
- Conduct **must and juice analysis** during crushing and make standard chemical additions.
- Perform **crushing and pressing operations** for received grapes.
- Monitor **daily fermentation processes** to maintain wine in optimal condition.
- Prevent **ullage** and ensure proper tank maintenance.
- Control **wine temperature** by operating chillers according to requirements.
- Maintain **wine conditions** using approved chemicals and gassing procedures.
- Prepare **blends prior to bottling**, ensuring consistency in taste and quality.
- Execute **racking operations** and oversee **barrel filling and maintenance**.

**8. Production Documentation & Reporting**
- **Maintain daily production records** for bottling, labelling, chemical consumption, and blend stock.
- Ensure all **production-related records** are accurately entered in the **EBA system** on a daily basis.
- **Raise indents** for necessary materials required for production and analysis.
- Perform **month-end closing activities** for semi-finished goods, finished products, blends, juice stocks, and dispatches in the EBA system.
- Coordinate **data entry and reconciliation** between production reports and EBA system records.

Pay: ₹40,000.00 - ₹45,000.00 per month

**Benefits**:

- Cell phone reimbursement
- Health insurance
- Paid sick time
- Provident Fund

Schedule:

- Day shift
- Rotational shift

Work Location: In person

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