Chef/cook

We are hiring Cook for an Catering & mess service. Expert for cook lunch & other food items Wanted cook, kitchen helper & Delivery Boy Prefer experienced Ladies staff Contact no: 9037549184 **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Yearly bonus Ability to...

Cooks prepare meals and food items according to recipes created by the company or establishment by which they are employed. They perform all duties necessary to ensure that a meal is properly prepared and presented within a specified time frame. - Preparing and assembling ingredients for menu items. - Preparing high-quality meals and food items according to...

A Commi Chef specializing in South Indian cuisine is responsible for assisting in the preparation, cooking, and presentation of authentic South Indian dishes. They work under the supervision of the Head Chef or Sous Chef and contribute to the smooth operation of the kitchen. Commi Chefs in South Indian cuisine need to have a strong understanding of the...

**Job Introduction** We currently have an opportunity for a Demi Chef de Partie to join our Company. This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression. **Role Responsibility, Requirements and skills** As a Demi Chef...

Skils: - Proven experience in a Chef de Partie role. - Excellent use of various cooking methods, ingredients, equipment and processes. - Ability to multitask and work efficiently under pressure. - Knowledge of best cooking practices. **Responsibilities**: - Prepare menus in collaboration with colleagues. - Ensure adequacy of supplies at the cooking...

CDP post available in all the department at Ernakulam and Kottayam. Skils: - Proven experience in a Chef de Partie role. - Excellent use of various cooking methods, ingredients, equipment and processes. - Ability to multitask and work efficiently under pressure. - Knowledge of best cooking practices. **Responsibilities**: - Prepare menus in collaboration...

Department: F&B Production Experience: 9-12 Years Salary Range: As per Industrial Standards **Job Responsibility** - Leads kitchen team in Executive Chef’s absence - Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating - Oversees and organizes kitchen stock and ingredients -...

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...

Take instructions and ideas from management and propose new menu Items - Prepare Marinations, mise-en-place and set up all stock stations - Cook and prepare all types of kebabs, starters, hot plate breads - Ensure the food quality and the presentation. - Ensure the prompt and speedy delivery of orders. - Receiving goods after checking the quality and...

Cook all type South Indian foods - Be familiar with sanitation regulations - Setting up of the kitchen with cooking utensils, equipment, cutlery etc - Cook food in a timely manner - Assign tasks to kitchen staffs - Ensure the safety and hygiene of the kitchen - Supervise cooks and offer assistance whenever needed - Experiment with new recipes - Ensure...