Kitchen Staff Member

Job Title: Kitchen Supervisor (Male/Female) **Salary**: ₹15,000 - ₹25,000/month Experience: Minimum 1-5 years Age: 25 years and above **Responsibilities**: 1. Food Safety and Cleanliness Ensure safe food preparation and cooking processes. Adhere to strict sanitation and safety regulations. Maintain cleanliness in all kitchen and utility areas. 2....

Ensure water temperature, and chemical levels are appropriate for cleaning and documented. - Assist with Banquet plate-ups. - Assist cooks and kitchen staff with the various task as needed. Provide cooks with needed items. - Support banquet and buffet by transporting and ensuring adequate stock. Return cleaned items to proper locations. - Maintain the...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff to unload food supplies from delivery trucks. - Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. - Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in...

">Job OpportunityWe are seeking a diligent and skilled support staff member to provide administrative services. The ideal candidate will possess excellent organizational skills, strong written and verbal communication skills, and high proficiency in Microsoft Office Suite.">Key Responsibilities:Coordinate local and international travel arrangements for...

Experienced Culinary ExpertJob Summary:We are seeking a highly skilled and dedicated Culinary Expert to join our team.The ideal candidate will have extensive knowledge of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and contribute to delivering refined, multi-cuisine dining experiences.Key Responsibilities:Prepare...

About our team:We are seeking an experienced Sous Chef to support our culinary operations and contribute to the success of our business.The Sous Chef will be responsible for collaborating with senior chefs to manage kitchen activities, ensuring seamless execution of menus and high standards of quality and hygiene.Key responsibilities include:Working closely...

Job Title: Culinary Team LeaderCulinary Team Leaders play a vital role in the kitchen, overseeing the entire food preparation process and ensuring it meets high standards.The primary responsibilities of this position include:Directing and supervising direct reports, including Sous Chefs and other kitchen staff membersCoordinating and supervising team members...

Job descriptionTo deputise in the Head Chef's absence. To ensure that all chefs des parties are familiar with the day's requirements. To ensure that the necessary stocks are on hand at the right quality and quantity. To ensure that fair discipline is maintained. To ensure that all staff are treated fairly and with commonly accepted courtesy. To ensure...

About Our Commi Chef RoleWe are seeking a skilled and ambitious individual to join our kitchen team as a Commi Chef.This dynamic role is ideal for those starting their culinary careers and eager to learn the ins and outs of kitchen operations.Key Responsibilities:Assist senior chefs in preparing ingredients, including washing, chopping, and seasoning.Support...

Job Description Job BriefThe individuals working in ground duty branch are often known as 'ground crew' or Ground Staff. They work at airports to keep airplanes running efficiently. From welcoming passengers to an aircraft's take-off, airport ground staff and air operations personnel play a crucial role in areas such as commercial activities, airline...