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Restaurant Waiter
2 weeks ago
Key Responsibilities:
- **Greeting and Seating Guests**:Waiters are often the first point of contact and are responsible for welcoming guests, showing them to their tables, and ensuring they are comfortable.
- **Taking Orders**:Accurately and efficiently taking food and beverage orders, noting any special requests or dietary needs.
- **Serving Food and Drinks**:Delivering orders to the correct tables in a timely manner, while also checking in with customers to ensure they are satisfied.
- **Handling Payments**:Presenting checks, processing payments, and ensuring proper tip handling.
- **Maintaining Cleanliness**:Setting and resetting tables, bussing, and assisting with other cleaning duties to maintain a pleasant dining environment.
- **Customer Service**:Providing excellent customer service, answering questions about the menu, and resolving any complaints or concerns.
- **Communication**:Communicating effectively with kitchen staff, bartenders, and other restaurant team members to ensure smooth operations.
- **Food Safety**:Adhering to all food safety and sanitation guidelines.
- **Knowledge of the Menu**:Being knowledgeable about the restaurant's menu, including specials and any dietary options.
Pay: ₹20,000.00 - ₹28,000.00 per month
Schedule:
- Day shift
Work Location: In person