Trainee F&b Steward

F& B stewards with minimum 6 months to 1 year experience **Salary**: From ₹12,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Day shift - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Goa, Goa: Reliably commute or willing to relocate with an employer-provided...

Must have at least 3 years of experience - Staying updated on the restaurant menu and educating the stewards - Targeting sales and upselling - Monitoring and ensuring smooth operation of F&B service Work Location: One location

**Steward Requirements** - Polite and friendly manner. - Attention to detail. - Physical stamina for long hours on your feet. - Willingness to work evenings, weekends, and holidays. - Excellent organisation and communication skills. - Team working and customer service skills. **Job Type**: Regular / Permanent **Salary**: ₹12,000.00 - ₹16,000.00 per...

 Punctuality  Fluency in verbal and written English  Minimum 2-3 years of experience in F&B service  Ability to perform under pressure  Ability to multi-task  Team player  Degree/Diploma in HM will be preferred Job Responsibilities Following the instructions provided by the F&B Manager Maintaining the SOP for quality Staying...

**Captain** **Skills** - Punctuality - Fluency in verbal and written English - Minimum 2-3 years of experience in F&B service - Ability to perform under pressure - Ability to multi-task - Team player - Degree/Diploma in HM will be preferred **Responsibilities**: - Following the instructions provided by the F&B Manager - Maintaining the SOP for quality -...

 Punctuality  Fluency in verbal and written English  Minimum 2-3 years of experience in F&B service  Ability to perform under pressure  Ability to multi-task  Team player  Degree/Diploma in HM will be preferred Job Responsibilities Following the instructions provided by the F&B Manager Maintaining the SOP for quality Staying...

The Kitchen Stewarding Supervisor Trainee will work under the supervision of the head stewarding team to learn the processes involved in managing the kitchen's cleanliness, hygiene, and operational efficiency. The trainee will gradually be introduced to supervising the stewarding team, managing kitchen inventory, and ensuring safety and sanitation standards...

Job Description:Graduate in Mechanical / Chemical / Polymer Engineering with less than 1 year work experience and having good communication skills.Training Period: - 1 yearGraduate Engineer Trainees will be given comprehensive exposure to plant operations & related functions.In addition to excellent training and attractive stipend, we offer good career...

Key Responsibilities:Greet and welcome guests warmly and professionally.Take food and beverage orders accurately and serve them promptly.Set up and clear tables efficiently before and after service.Maintain cleanliness and hygiene in dining and service areas.Assist with buffet setup and banquet service when required.Ensure all glassware, cutlery, and...

29 Sept 2025Business Unit: Taj Cidade de Goa Horizon, GoaDepartment: Food & BeverageDescription:About IHCLIndian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our...