Indian Commi-1

As a Commi 1 / 11 - South Indian, you will be responsible for preparation and cooking of South Indian cuisine. You will play a key role in ensuring the kitchen operates smoothly and maintains a high standard of food quality and hygiene. You will learn from senior chefs and contribute to the culinary team in a fast-paced environment. **Job Types**:...

Use knowledge of a la carte cooking, meat temperatures and presentation to create a finished product that is consistent with menu specifications and standards.Prepare all orders turned in by service staff, ensuring that all orders are cooked quickly and according to order.Ensure food leaves kitchen in peak condition.Prepare items for meal service including...

A Commi II, also known as a Commis 2, is a junior culinary role in a commercial kitchen, typically supporting more experienced chefs and cooks. In an Indian kitchen setting, their responsibilities often include assisting in the preparation of Indian dishes, maintaining cleanliness, and following recipes. They may also be involved in stock management, hygiene...

**Job Title**: Indian Commis 2 **Location**: We Madam Restaurant, Salt Lake Sector V, Kolkata **Salary**: Up to ₹16,000 per month **Experience Required**: Up to 3 years **Job Type**: Full-Time **About Us**: We Madam Restaurant is a renowned dining destination located in the bustling Salt Lake Sector V area of Kolkata. We pride ourselves on delivering...

**Experienced Indian Commi 2 **required for a Family Restaurant in Kolkata Location: Chandni Chowk, Kolkata **Must have at least 2 years of experience in the same field** Qualification: Any **Key Skill Required: Preparing various Indian Dishes** Salary**:Rs. 12000/- to Rs. 13000/- per month** Pay: ₹12,000.00 - ₹13,000.00 per month **Benefits**: -...

A South Indian QSR is hiring South Indian specialized cook/chef/commi 1 & 2 level staff for Delhi & Kolkata operating store. Visit our store at Dosa Coffee,Ideal Plaza,11/1,Sarat Bose Road,Kol-20 near Minto park crossing. **Salary**: ₹10,000.00 - ₹25,000.00 per month Schedule: - Rotational shift Application Question(s): - do you know south indian...

A Commis 1 Multicuisine Chef is responsible for preparing, cooking, and presenting dishes from various cuisines under the supervision of the CDP or Sous Chef. The role requires proficiency in multiple culinary styles such as Indian, Continental, Chinese, or Italian, and a commitment to maintaining high food quality, hygiene, and presentation standards. Pay:...

Seeking Commi III for a renown brand in cloud kitchen business - Must have an experience on North Indian and Chinese cuisines. Hands on Bengali preparations would be an added advantage. - Ensure the quality of food served in all food outlets. - Assist & helping within your department - Hygiene control - Always provide a courteous and professional service and...

**Primary Responsibilities**: - **Food Preparation**: - Assist in the preparation of traditional South Indian dishes such as dosa, idli, vada, sambar, rasam, chutneys, etc. - Cut vegetables, grind spices, and prepare batter/pastes as instructed. - Maintain consistency and quality in the preparation of food. - **Cooking Assistance**: - Work under the...

**Position Summary**: The Indian Chef de Partie (CDP) is responsible for preparing and presenting high-quality Indian dishes, ensuring authentic flavors, consistency, and adherence to hygiene and safety standards. The CDP will supervise a section of the kitchen, guide junior staff, and ensure smooth operations during service at the resort’s restaurants or...