
Restaurant Supervisor
5 days ago
Ensure smooth running of all the outlets
- Ensure cleanliness and reediness of both kitchen and restaurants
- Overseeing team performance.
- Handling team conflicts.
- Streamlining operations.
- Hiring and on boarding new employees.
- Ensuring and measuring guest satisfaction.
- Inventory management.
- Managing Profitability
- Implementing management policies
- Crowd management during peak hours
- Food Pick up and service arrangement
**Salary**: From ₹18,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Flexible shift
Ability to commute/relocate:
- Kottayam, Kerala: Reliably commute or willing to relocate with an employer-provided relocation package (required)
**Experience**:
- total work: 5 years (preferred)
**Speak with the employer**
+91 9446932640
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