Commis Chef

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Morvee Hotel's standards. **Qualifications**: 1 year work...

A commis chef, or junior chef, has many responsibilities, including: - Food preparation: Measuring, mixing, and preparing ingredients, sauces, and seasonings. Washing, chopping, and cutting meat, fruit, and vegetables. - Kitchen organization: Keeping the kitchen organized, cleaning stations, and washing and drying equipment. - Inventory: Assessing inventory...

**APPLY NOW**: **"COMMIS CHEF" - BAKERY / CONTINENTAL DEPARTMENT** **YOUNG, ENERGETIC, AND EAGER TO WORK IN A RESPONSIBLE POSITION.** **EXCELLENT SALARY PACKAGE.** **Job Types**: Full-time, Regular / Permanent **Salary**: From ₹35,000.00 per month **Benefits**: - Commuter assistance - Food allowance - Health insurance Schedule: - Monday to Friday -...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year...

To assist the Sous Chef in the kitchen operation and ensure the company’s reputation for food quality is maintained at all times. - To plan, prepare and cook menu items as directed by the Sous / Brand Chef. - To assist in the development and planning of menus, including future food trends, and to be passionate about developing new styles of service and...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

We are hiring for Chinese, Thai, Continental, Dimsum chef (Commi 1, Commi 2 & Commi 3) at Pa Pa Ya & fyi Kolkata. Location: Parkstreet, Kolkata Min. experience: For Commi 3 : Min. 6 months on above mentioned chef profile. For Commi 2 : Min. 2-3 yrs. on above mentioned chef profile. For Commi 1 : Min. 5 yrs. on above mentioned chef profile. - This is not...

Job Title: Commi 1 - North Indian Cuisine Location: Kolkata, India **Salary**: Up to ₹20,000 per month **Job Description**: **Responsibilities**: - Assist the senior chef in food preparation and cooking. - Maintain high standards of food quality, taste, and presentation. - Ensure proper hygiene and cleanliness in the kitchen. - Follow recipes...

A Commis 1 Multicuisine Chef is responsible for preparing, cooking, and presenting dishes from various cuisines under the supervision of the CDP or Sous Chef. The role requires proficiency in multiple culinary styles such as Indian, Continental, Chinese, or Italian, and a commitment to maintaining high food quality, hygiene, and presentation standards. Pay:...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables As a Commis I, you are **responsible for the daily food preparation and duties assigned to meet the set standard and qualities**. Your role will include key responsibilities such as:...