Chinese - Commis 1

5 days ago

Gurugram Haryana, India Kaara Hospitality & Leisure Full time

We are all hearts for willful, cheerful, self-motivated individuals who want to grow together. We are operational in 2 cities currently with a vision of 100+ in coming 10 years. If you want to be part of this exciting and ambitious journey lets catch up to exchange views
- **Designation**: Executive
- **Location**: Gurugram
- **Department**: Food Production
- **Experience**: 3-5
- Assist in the preparation, cooking, and presentation of Chinese cuisine dishes as per hotel standards and recipes.
- Ensure all dishes are prepared in a timely manner and meet quality and portion standards.
- Collaborate with the team to manage mise-en-place, cooking, and service efficiently.
- Maintain a clean and organized kitchen area, ensuring compliance with hygiene and food safety standards (HACCP).
- Ensure all kitchen equipment and tools are cleaned, sanitized, and stored properly.
- Follow proper food handling procedures and adhere to safety guidelines.
- Report any food quality or safety concerns to the supervisor.
- Assist in the development and improvement of new and existing Chinese dishes.

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