Technologist - Ii

Job Description:
Position Title

Technologist II

Function/Group

Innovation, Technology & Quality (ITQ)

Location

ITQ Kailash Lab

Shift Timing

9.30 to 6.30 pm

Role Reports to

Manager-Analytical science

Remote/Hybrid/in-Office

In-Office

**ABOUT GENERAL MILLS**

**We make food the world loves: 100 brands. In 100 countries. Across six continents.**With iconic brands like Cheerios, Pillsbury, Betty Crocker, Nature Valley, and Häagen-Dazs, we’ve been serving up food the world loves for 155 years (and counting). Each of our brands has a unique story to tell.

How we make our food is as important as the food we make. Our values are baked into our legacy and continue to accelerate

General Mills India Center (GIC) is our global capability center in Mumbai that works as an extension of our global organization delivering business value, service excellence and growth, while standing for good for our planet and people.

We advocate for advancing equity and inclusion to create more equitable workplaces and a better tomorrow.

**JOB OVERVIEW**

**Function Overview**

In partnership with our cross-functional partners, ITQ innovates and develops products that meet the ever-changing needs of our consumers and enables long-term business growth. We identify and develop technologies that shape and protect our businesses today and into the future. ITQ operates across three organizations: Global Applications, Capabilities COEs, and Shared Services & Operations

For more details about General Mills please visit this Link

**Purpose of the role**

Purpose of this role is to ensure the safety, quality, and compliance of food products through advanced chromatographic techniques. This role involves conducting detailed interpretation of chromatographic data to identify and quantify various nutrients and contaminants in food products.

**KEY ACCOUNTABILITIES**
- Analyze chromatographic data of food assays like Fat profile, cholesterol, Sugar, Inulin, Vitamins, Sugar Alcohols, Hexanal etc.- Identify issues and trends and suggest/make recommendations as necessary to ensure accurate data reporting
- Review Analytical and Quality Procedures, Carry out CAP (Corrective action protocol) Investigations to

ensure compliance to ISO 17025
- Enter and authorize Send Out labs results in LIMS.
- Collaborate with Subject Matter Experts: Elevate concerns and issues that require a “deeper dive” such as examining the fundamental chemistry of a method.
- Lead interaction with Medallion technicians for day-to-day problem solving related to chromatographic analysis.
- Assist in the establishment and ongoing management of QC programs, including data entry, assessments and reports

**MINIMUM QUALIFICATIONS**
- Education - M.Sc. Analytical Chemistry / M.Sc. Organic Chemistry/ Maters in Food Technology
- Strong written and verbal communication, interpersonal and customer service skills, clearly articulates views in a written and verbal discussions.
- Strong command of the English language for effective communications with US counterparts

**PREFERRED QUALIFICATIONS**
- MSC : Analytical Chemistry/ Organic Chemistry/ Bioanalytical Chemistry/ Food Technology
- Sound knowledge of analytical systems, Chromatography, and equipment like HPLC, GC and LCMS
- Experience of 3 to 4 years in a food testing lab.

Company Overview:
We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best — bold thinkers with big hearts who challenge one other and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for what’s next.