Executive Chef

1 week ago


Lucknow Uttar Pradesh, India Holiday Inn Full time

We believe every plate tells a story. So, we’re searching for an Executive Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high standards and keep the kitchen running smoothly.

A little taste of your day-to-day:
Every day is different, but you’ll mostly be:

- Making every single meal a feast for the eyes and treat for the tastebuds
- Directing daily kitchen activities as well as coaching and developing a team capable of catering to more than 500 people
- Encouraging and addressing guest feedback
- Helping our Food and Beverage Director plan events
- Working closely with the finance team to forecast, plan and budget

What We need from you:

- Degree or certificate in culinary arts
- 5 years’ experience as a chef
- Must speak local language(s)
- At least one year in a supervisory capacity, or equivalent combination of education and culinary/kitchen operations experience

What you can expect from us:
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life - including a full uniform, impressive room discounts and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well - both inside and outside of work - and through our myWellbeing

framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected - wherever they are in the world. Want to be part of the journey?

Travel is a journey. We help make it a joy.

Starting with a warm, inviting welcome for all guests, whether traveling on business or for fun, enjoying a quick night, or relaxing for the week. At Holiday Inn®️ we thrive on making our guests stays brighter, helping them create memories that will last a lifetime. Irresistible smiles are our specialty. We should know, we’ve been on our journey since 1952. So if you can help us spread the joy of travel to all, we’d love to give you a warm welcome to the Holiday Inn®️ family.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.


  • Chef

    2 weeks ago


    Gomtinagar, Lucknow, Uttar Pradesh, India VOID BAR & NIGHT CLUB Full time

    **Job Title**: Urgent Hiring - Head Chef and Junior Chef (Multicuisine: Indian, Italian, Chinese, Continental) **Location**: VOID, Summit Building, Vibhuti Khand, Gomti Nagar, Lucknow **Type**: Full-time **About The VOID**:The VOID is seeking talented chefs to join our team and bring a range of exceptional flavors to life. We are hiring urgently for both...

  • Sushi Chef

    7 days ago


    Lucknow, Uttar Pradesh, India Hummingbird Hospitality & Healthcare Full time

    **Positions Open** Sushi Chef **Sushi Chef Responsibilities**: - Expertly cutting, slicing, and filleting different types of fish. - Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Executive Chef when quality is sub-standard. - Preparing various types of sushi dishes according to established guidelines...

  • Chef de Partie

    3 days ago


    Lucknow, Uttar Pradesh, India MERCURE Full time

    Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. - Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. - Ensure to perform miscellaneous job-related duties as assigned. - Ensure HACCP procedures are followed and clear...

  • Executive Chef

    7 days ago


    Moradabad, Uttar Pradesh, India Holiday Regency Full time

    URGENT REQYUIREMENT FOR EXECUTIVE CHEF Schedule: - Day shift - Morning shift - Night shift - Rotational shift **Experience**: - total work: 10 years (preferred) Work Location: In person

  • Sous Chef

    2 weeks ago


    Mall, Lucknow, Uttar Pradesh, India CERVEZA FOOD AND BEVERAGES LLP Full time

    **Responsibilities** - Help in the preparation and design of all food and drinks menus - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive Chef in planning and directing food preparation when necessary - Resourcefully solve any issues that...

  • Chef de Partie

    1 week ago


    Lucknow, India Ritz Resort Full time

    **Job description** **Ritz Resort, Lucknow** is searching for a creative and motivated chefs to join our talented kitchen team. **[Those who have worked in Uttar Pradesh or North India and have knowledge of bulk cooking would be preferred]**. He should able to handle whole of Kitchen operations HACCP, Quality controls, inviting, guest food, menu planning,...

  • Executive Sous Chef

    4 days ago


    uttar pradesh, India SG OASIS HR CONSULTANCY PVT LTD Full time

    FUNCTIONAL RESPONSIBILITIES:As a Executive Sous Chef - Bread / Pastry, you are responsible for the entire operation of the Central Kitchen, while assisting the management with production according to daily requirements and supervision of subordinates to ensure product quality. You should be well-versed in culinary arts with a passion for sweet and delicious...

  • Chef

    1 week ago


    Bareilly, Bareilly, Uttar Pradesh, India RAAS hospitality Full time

    **Position**: Chef (Specialized in Chinese, Indian, Tandoori, or Continental Cuisine) **Employment Type**: Full-Time **Experience**: 1+ years of experience in a specific cuisine (Chinese, Indian, Tandoori, or Continental) **About Us**: RAAS hospitality is opening a brand-new, high-end rooftop lounge and multi-cuisine restaurant in Bareilly, Uttar Pradesh....

  • Chef

    2 weeks ago


    Lucknow, India OnePourcent Full time

    Job Description Job Description: Chef Restaurant: One Pourcent Location: Lucknow, UP Employment Type: Full-Time Role Overview One Pourcent is seeking a highly skilled and creative Chef specialising in Continental Cuisine to join our kitchen team. The ideal candidate will have extensive experience with classic European and modern Western cooking techniques, a...

  • Sous Chef

    1 week ago


    Lanka, Varanasi, Uttar Pradesh, India Gravity Infra Promoters Pvt Ltd Full time ₹ 20,16,000 - ₹ 25,20,000 per year

    Job Title: Sous ChefLocation: VaranasiDepartment: Kitchen OperationsReports To: Executive Chef / Head ChefJob Summary:We are seeking an experienced and passionate Sous Chef who is proficient in multi-cuisine cooking and capable of assisting in all aspects of kitchen management. The candidate will support the Executive Chef in menu planning, food preparation,...