Chef

Job Opening: Chef (Full-Time)Location: LucknowSalary: ₹15,000 - ₹20,000 per monthExperience: 1–3 years (Freshers with good cooking skills may also apply)About the Role:We are looking for a passionate and skilled Chef to join our team. The ideal candidate should have a love for cooking, creativity with recipes, and the ability to maintain high-quality...

Dear Connection, We have vacancy of **Commi Chef** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries,...

**Chef Job Description Template** Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. **Chef...

This is a full-time on-site role for a Commis Chef. The Commis Chef will be responsible for food preparation, hygiene management, cooking, and culinary skills. The role requires effective communication with team members.Qualifications - Food preparation and cooking skills - Good understanding of hygiene standards - Effective communication skills - Culinary...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

???? We’re Hiring | Beach Shack Chef – Ciarans, Palolem (Goa)Where barefoot luxury meets soulful food.Ciarans, a boutique beachfront resort in Palolem, is looking for a Chef to lead its beach shack restaurant — a space that celebrates coastal simplicity, local produce, and soulful dining by the sea.???? Position: Chef – Beach Shack &...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist in managing the Indian Kitchen operations as a successful independent profit center, ensuring...

Salary: ₹30,000.00 per month Location: Lucknow - **Key Responsibilities**:_ - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality by the Restaurant. - Managing and training any demi-chef de parties or commis - Ensure that the production, preparation and presentation of food are of the highest...

As an QA Chef you are responsible for the smooth operation of the outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus, and employee training and head up our significant restaurant, whereby your role will include **key responsibilities **such as: - Preparation of daily menus based on the SOP and ensuring food...