Chef

24 hours ago


Bengaluru Karnataka, India Ishtaa Full time

Company Name - **Ishtaa (Dine In Pure Veg Restaurant)**

Location - Bangalore, Karnataka

**Job Profile -**

South Indian Thali Chef

North Indian Chef

Dosa Idli Maker

Coffee Maker South Indian

Salary - up to 30k In hand + Pf + ESIC + Health Insurance

**Responsibilities**:

- Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
- Study each recipe and gather all necessary ingredients
- Cook food in a timely manner
- Delegate tasks to kitchen staff
- Inform wait staff about daily specials
- Ensure appealing plate presentation
- Supervise Cooks and assist as needed
- Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
- Monitor food stock and place orders
- Check freshness of food and discard out-of-date items
- Experiment with recipes and suggest new ingredients
- Ensure compliance with all health and safety regulations within the kitchen area.

**Requirements and skills**:

- Proven work experience as a Chef or Cook
- Leadership skills
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes.

Pay: ₹20,000.00 - ₹30,000.00 per month

**Benefits**:

- Health insurance
- Provident Fund

Schedule:

- Rotational shift

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- Chef: 1 year (preferred)
- total work: 1 year (preferred)

Work Location: In person


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