
En - Chef de Partie
4 days ago
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
Do what you love, care for the world, dare to challenge the status quo #BELIMITLESS"
**Job Description**:
Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
**What is in it for you**:
In 3-4 bullet points, showcase the benefits and perks of working at the property
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies
Opportunity to develop your talent and grow within your property and across the world
Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
**What you will be doing**:
Actively share ideas, opinions and suggestions to improve the environment and menus
Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
Communicate effectively with the rest of the team and thrive for guest feedback
**Qualifications**:
**Your experience and skills include**:
Ability to work well under pressure in a fast paced environment
Ability to work cohesively and collectively as part of a team
Add diplomas/certifications required if needed
Additional Information
**Your team and working environment**:
In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture
**Note**: Customization may be included for any specific local or legislative requirements, such as work permits
**Our commitment to Diversity & Inclusion**:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
-
Chef de Partie
2 days ago
Coimbatore, Tamil Nadu, India Kitchen.one Full time**Company Description** The Baking Society is a bakery located in Coimbatore that specializes in bringing a world of flavors and delights through their delectable pastries and treats. With the tagline 'Around the World in Pastries,' they offer a wide range of mouthwatering pastries inspired by global cuisines. Committed to quality, they use only the finest...
-
Chef de Partie
1 day ago
Avarampalayam, Coimbatore, Tamil Nadu, India Algebra Hospitality Private Limited Full timeCHEF DE PARTIE (CDP) - Continental/Bakery/Pastry/Indian Key Responsibilities: Food Preparation: - Expertly prepare and cook a variety of respective Cuisine dishes following established recipes and guidelines. - Ensure the consistent quality and taste of all food items prepared in the respective cuisine section. Menu Development: - Collaborate with the...
-
Commi Chef
1 week ago
Saravanampatti, Coimbatore, Tamil Nadu, India Holiday Residency Full timeCommis chefs are **novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills**. They perform various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock Pay: ₹15,000.00 - ₹20,000.00 per month **Experience**: - total work: 1 year...
-
Commi Chef
1 week ago
Coimbatore, India Bulls and Bears Bistro Full time**Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Have general knowledge of cooking temperatures, making soups...
-
Commi Chef
1 week ago
Coimbatore, Tamil Nadu, India Bulls & Bears Bistro Full time**Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Have general knowledge of cooking temperatures, making soups...
-
Cdp Chef
3 days ago
Saravanampatti, Coimbatore, Tamil Nadu, India Holiday Residency Full timeAs a **Chef De Partie** (CDP) you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Pay: ₹25,000.00 - ₹30,000.00 per month **Education**: - Higher Secondary(12th Pass)...
-
Cdp (Chef)
5 days ago
Saravanampatti, Coimbatore, Tamil Nadu, India Holiday Residency Full timeA chef de partie, or station chef, **oversees a specific kitchen section and helps maintain quality and efficiency in that work area**. Taking on this role can be a rewarding step in a culinary career, allowing you to showcase your creativity and culinary skills in a commercial kitchen. Pay: ₹15,000.00 - ₹35,000.00 per month **Education**: - Higher...
-
Commis Chef
5 days ago
Coimbatore, Tamil Nadu, India Broadway Megaaplex Pvt. Ltd. Full timeWe are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. **Commis Chef Job Responsibilities and Duties** - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce...
-
Cdp Chef
1 week ago
Saravanampatti, Coimbatore, Tamil Nadu, India Holiday Residency Full time**Position Title: Chef de Partie / CDP** Reports To: Sous Chef / Executive Chef Position Summary: As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Ensures the...
-
Continental Chef de Partie
1 day ago
Coimbatore, India U Turn Bistro Full time*Should be in good flow to work on range. *peperation of food items as per the company standard recipes. *must have good attitude towards the job and collegues. *should maintain proper personal higiene and cleanliness. *Educational qualification 10th or can be a graduate. *should have knowledge of ENGLISH to read and write. - Directly reporting to the...