Dosa Master/ Cooking

_**Job Summary**:_ As a Dosa Master, you will be responsible for expertly preparing and cooking dosas, a popular South Indian delicacy. You will ensure the highest quality and consistency of dosas, while also maintaining cleanliness and safety standards in the kitchen. - **Responsibilities**:_ Prepare dosa batter from scratch using traditional recipes and...

South indian master should know below items to cookIdli: Dosa: Vada: Pongal: Upma: Uttapam: Appam: Rava dosa: Lemon Rice:Coconut Rice: Sambar Rice: Curd Rice: Rasam: Avial: Bisi Bele Bath: Payasam: Schedule: - Day shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person **Speak with the...

**Prepare and cook a variety of authentic South Indian dishes, including dosas, idlis, vadas, sambar, rasam, and chutneys** **Job Types**: Full-time, Part-time, Permanent, Fresher **Salary**: ₹1,165.99 - ₹19,669.84 per week Expected hours: 63 per week Schedule: - Day shift - Evening shift - Monday to Friday - Morning shift - Rotational shift -...

The South Indian Chef is responsible for preparing, cooking, and presenting authentic South Indian cuisine in line with the Hospitals quality and service standards. The chef will have expertise in traditional South Indian dishes, including dosa, idli, sambar, chutneys, and regional specialties from Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh. They will...

**Job Title**: South Indian Cook **Key Responsibilities**: - Prepare and cook a variety of traditional South Indian dishes, including but not limited to dosa, idli, sambar, vada, rasam, appam, and more. - Maintain a clean and organized kitchen, ensuring all utensils and equipment are properly sanitized. - Ensure all food is prepared and served according to...

We are looking for a skilled and dedicated Cook to manage daily meal preparation for students residing in the school hostel. The ideal candidate should be experienced in preparing healthy and hygienic meals in large quantities. Key Responsibilities:Prepare daily breakfast, lunch, evening snacks, and dinner Cook a variety of dishes (idli, dosa,...

Prepare and cook a wide variety of South Indian dishes including dosa, idli, sambar, rasam, biryani, vada, curries, chutneys, and more. - Develop and maintain recipes that preserve authenticity while meeting the needs of modern diners. - Ensure food quality, taste, portion size, and presentation standards are consistently met. - Manage kitchen operations...

All round South Indian cook, With experience in Making all South Indian Food idly dosa, Poori, Vada, Bath **Job Type**: Regular / Permanent **Salary**: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Commuter assistance - Food provided - Health insurance - Provident Fund Schedule: - Day shift Supplemental pay types: - Overtime pay - Performance...

**Job Summary** As a Demi Chef De Partie (DCDP) you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to...

Looking for south Indian veg cook master **Job Types**: Full-time, Part-time Pay: ₹22,000.00 - ₹28,000.00 per month Expected hours: 6 per week Work Location: In person