Continental Chef
6 days ago
**JOB DESCRIPTION**
**Organization: HOTEL SUNSTAR GROUP**
**ABOUT THE ORGANIZATION**:
HOTEL SUNSTAR is a group of 6 hotels. We have 2 decades of experience and a very well-trained staff from the front office to housekeeping. We provide a 3- and 4-star luxurious facilities in very economical prices. We provide much better quality of stay than any other hotel in similar price category. We have a large inventory designed to accommodate big as well as small groups, for business or leisure purpose. We have a room for every category of travelers in budget segment.
**Important Information**:
- **Department**:Continental
- **Joining Location**:Karol Bagh, New Delhi
- **Joining Period**: Immediate
- **Interview Location**:Hotel Sunstar Heritage, WEA, Channa Market, Karol Bagh, New Delhi - 110005.
- **Working days**: 06
- **Working Time**:10 am to 8 pm
- **Week Off**: Rotational off
**Job Summary**:
We at Hotel Sunstar Group are looking for the Executive Chef in Continental Chef is responsible for preparing and presenting high-quality continental cuisine to delight hotel guests, focusing on room service and dining. The role involves maintaining the highest standards of food preparation, hygiene, and presentation, ensuring guest satisfaction and contributing to the hotel's reputation.
**Key Skills**:
- Qualification - 12th pass out or pursuing and completed Hotel Management Degree.
- Menu Planning & Updates
- Food Preparation & Presentation
- Multi-tasking.
- Good Behaviour with team.
- Monitor stock levels.
- Ensure mínimal wastage through proper portioning and storage techniques.
- Food Hygiene & Safety.
OR
Contact No. - **8305355165**
**Job Type**: Permanent
Pay: ₹18,000.00 - ₹22,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Morning shift
Supplemental Pay:
- Yearly bonus
**Experience**:
- Continental Chef: 4 years (preferred)
- total work: 6 years (preferred)
Work Location: In person
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