Chef (Evening Shift)

A sous chef is the second-in-command in a kitchen, working directly under the head chef or executive chef. They are responsible for overseeing food preparation, managing kitchen staff, and ensuring efficient kitchen operations. The term "sous" comes from the French word for "under," indicating their role as the head chef's right-hand...

tandoor chef Job Description As a Tandoor Chef, you will be responsible for preparing and cooking a variety of Indian dishes using the tandoor oven. You will marinate meats, seafood, and vegetables, and cook them in the tandoor to perfection. Your main goal will be to create delicious and authentic Indian cuisine for our customers. Post Tandoor Chef...

We’re Hiring: Commi 2nd & Commi 3rd - Join Our Culinary Team in Dehradun! Location: PVR INOX Mall of Dehradun, Centerio Unison Mall, Pecific Mall Experience Required: Minimum 1 year Cuisine Focus: Continental & Cutting Job Description: As a Kitchen Commi, you'll play a key role in supporting the kitchen team with daily food prep, ensuring hygiene...

A continental chef is a chef specializing in Continental cuisine, which is a broad term for the cuisine of European countries. This cuisine is characterized by rich flavors, sophisticated presentation, and high-quality ingredients. Continental dishes often feature sauces, and cooking methods like baking, roasting, and frying are common. Cont -...

Organizing the kitchen station with all the required equipment. - Selecting various vegetables from the vendors required for the day. - Cleaning and seasoning meats. - Ensuring all the ingredients are fresh. - Washing, chopping, shredding, and grating ingredients as requested by the Head Chef. - Plating and garnishing the food items. - Ensuring the dish...

Pay: ₹17,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental Pay: - Overtime pay - Performance bonus **Education**: - Diploma (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Job Types**: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 3 years (preferred) - total work: 3 years (preferred) Work Location: In person

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie Responsibilities**: -...

1. Prepare and cook a variety of continental dishes, ensuring high quality and presentation standards are met. 2. Develop and create new menu items based on seasonal ingredients and guest preferences. 3. Coordinate with the kitchen team to ensure smooth and efficient food preparation and service. 4. Monitor food inventory and order supplies as needed to...

**Full-Time Residential Domestic Chef (Male) & Office Executive (Female) (Couples Only) with Expertise in Healthy Vegetarian Cooking and Misc. Office/ Billing Works at Race Course Dehra Dun Uttarakhand** Are you a Couple or Family looking for an opportunity to work & grow your skills as a Chef and Office Executive, while you get to stay in a nice, beautiful...