
Restaurant Captain
5 days ago
Maintain cleanliness & safety standards
- Team briefing, duty allocation, and team mentoring.
- Take Reservation
- Take Food Orders
- Upselling & cross-selling
- Co-ordination with kitchen
- Lead the team of Stewards
- Ensure all customers are served appropriately
- Ensure Food Safety standards are met
- Address Customer feedback
**Job Types**: Full-time, Permanent
Pay: ₹15,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Leave encashment
- Provident Fund
Schedule:
- Evening shift
- Morning shift
- Rotational shift
Supplemental Pay:
- Yearly bonus
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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