Dcdp

5 days ago

Pune, India Iceberg Hospitality & Entertainment LLP Full time

MAIN PURPOSE OF JOB: To prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members. DUTIES To monitor stock movement and be responsible for ordering on your section To ensure minimum kitchen wastage. To ensure knowledge of the product is maintained and communicated to all relevant personnel. To be responsible for completing your mis en place To learn and record skills and recipes from other members of the department To report any maintenance issues to the Head Chef immediately. To comply with all company policies and procedures to ensure that all statutory regulations are observed. To liaise with the Head Chef/Sous Chef and implement new menu/dishes/systems where applicable To ensure all statutory regulations are adhered to, such as food hygiene policies To be flexible and willing to help the restaurant kitchen at busy times if required

**Salary**: ₹20,000.00 - ₹25,000.00 per month

COVID-19 considerations:
Yes

Ability to commute/relocate:

- Kirkee Cantt, Pune - 411045, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 1 year (preferred)

**Speak with the employer**
+91 7588273023

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