Commi

**Commi I- Job Description** **Good Knowledge for Indian Kitchen** **Education**: - A high school education or diploma in culinary is required. Basic computer skills and familiarity with inventory systems. **Experience**: - Previous **Hospitality** and **Catering** industry experience working at a Commis I Chef level in a good-quality restaurant - One...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹9,420.69 - ₹24,086.63 per...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers. - To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year of work experience as...

Conti Commi - 1,2,3 - Assist in the preparation and cooking of continental cuisine (pastas, grills, sauces, salads, etc.). - Follow recipes, portion controls, and presentation standards set by the Head Chef. - Ensure food quality, taste, and consistency in every dish. - Prepare ingredients (cutting, marinating, portioning) as per daily requirements. -...

Vijay Park Inn, a 3-Star Hotel Looking for Commi II in the following Thandoor CDP Commi -II - 1 Vacancy South Indian - Commi II - 2 Vacancy Pantry - Commi II - 1 Vacancy Reliever and Live Counter -Commi-II - 2 Vacancy The position is immediate and call us if you need more information **Job Types**: Full-time, Regular / Permanent **Salary**:...

Looking for Commi Chef for Nungambakkam, Chennai. Required Qualification: Any degree Required Experience: 2 to 3 Years Pay: ₹12,000.00 - ₹24,000.00 per month Work Location: In person

**Job Position - Commi 3** Job Location - Mylapore Qualification - 12th / Degree or Diploma in Hotel Management Experience : 0-6 months A Commis III is a line cook who prepares, cooks, and serves food in a professional kitchen setting. Their responsibilities include: - **Food preparation**: Preparing ingredients, cooking food, and plating it to high...

We at LEMONTREE HOTEL is looking for a SOUTHINDIAN COMMIS CHEF for our property in chennai. **Job Types**: Full-time, Fresher Pay: ₹16,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Paid time off - Provident Fund Schedule: - Day shift - Rotational shift Supplemental Pay: - Yearly bonus **Experience**: - total work: 1 year...

The Commis I Chef is responsible for **preparing a consistent, high-quality food product**1. They report to the Executive Chef or Sous chef1. The responsibilities of a Commis I Chef include2: - Ensuring consistent great food production, in line with the high quality standards expected by the hotel - Meeting all health and hygiene requirements - Contributing...

**Commis Chef - Cloud Kitchen** **Launch your culinary career with us! We're seeking a motivated Commis Chef to join our fast-paced cloud kitchen.** In this entry-level role, you'll gain valuable experience by: - Assisting the chefs with prepping ingredients (washing, chopping, etc.) - Maintaining a clean and safe work environment - Learning basic cooking...