Chef (Indian & Tandoor)
2 weeks ago
Job Responsibilities:
- Ensuring that all food is of excellent quality and served in a timely manner.
- Overseeing all kitchen operations.
- Coordinating kitchen staff, and assisting them as required.
- Training staff to prepare and cook all the menu items.
- Taking stock of ingredients and equipment, and placing orders to replenish stock.
- Enforcing safety and sanitation standards in the kitchen.
- Keeping up to date with industry trends:
Job Skills
- Culinary school degree/diploma.
- Past experience as a working chef.
- Advanced knowledge of the culinary arts.
- Perfectionism in sanitation and quality control.
- Expert multitasking ability.
- Great leadership and interpersonal skills.
- Ability to run stocktaking and place orders for resupply.
- Exemplary work ethic in a high-pressure environment
**Salary**: ₹22,000.00 - ₹25,000.00 per month
Schedule:
- Flexible shift
Ability to commute/relocate:
- Cundaim, North Goa - 403115, Goa: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Chef: 8 years (required)
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