Banquet Supervisor

Key Responsibilities:Plan and oversee weddings, corporate and social events.Supervise banquet staff and ensure excellent guest service.Coordinate with kitchen, décor, and event teams.Maintain hygiene, quality, and operational standards.Handle client requirements and event logistics efficiently.Requirements:Graduate in Hospitality/Event Management.3+ years'...

**Job Title: Pantry Boy (Banquet / Hotel)** We are hiring pantry boys for our Banquets at Orriva by Awadh, they will be responsible for maintaining cleanliness in the pantry and kitchen, stocking and organizing supplies, and assisting with food preparation and serving. Key duties involve washing and prepping ingredients, helping with garnishing and...

**Key Responsibilities**: - Greet guests warmly and assist them with seating arrangements. - Present menu options, answer guest queries, and make recommendations as needed. - Take accurate food and beverage orders and relay them promptly to the kitchen and bar. - Serve food and drinks efficiently, ensuring correct presentation and portioning. - Ensure...

**Job Title: Pantry Boy (Banquet / Hotel)** We are hiring Indian Curry Commis 3 for our Banquets at Orriva by Awadh, they will be responsible for maintaining cleanliness in the kitchen and assisting with food preparation and serving. Key duties involve washing and prepping ingredients, helping with garnishing and plating,, and ensuring all workstations and...

**Key Responsibilities**: - **Staff Management**: - Supervise and coordinate activities of staff, including servers and kitchen staff. - Train, mentor, and evaluate staff performance. - Schedule shifts and manage daily rosters, ensuring sufficient staff coverage. - Address employee concerns and provide guidance to ensure smooth operations. - **Customer...

**Job Summary** **Key Responsibilities** - Supervise and guide the service team during operations to ensure excellent guest experiences. - Greet guests, manage seating arrangements, and handle special requests professionally. - Ensure all service standards, hygiene, and safety protocols are strictly followed. - Coordinate with kitchen and bar staff to...

Supervise the duties of all stewarding department employees, facilities, operations, and costs. - Supervise the sanitation, cleanliness, hygiene as well as the quality level of products and services. - Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and completed. - Direct and assist Stewards...

We are back bigger and better 450 cover restaurant 200 cover banquet /open air spaces/ We are expanding in our team and looking passionate nd talented people from Hospitality industry, immediate joiners (Service team) Supervisior4 Captain 8 Sr gsa5 Gsa 5 Hostess Kitchen team Continental chef Cdp Bar manger Bar team On duty meal...

Key Responsibilities:Greet and seat guests courteously, presenting menus and explaining daily specials.Serve food and drinks in accordance with hotel service standards.Check guest satisfaction during service and promptly address any concerns or requests.Clear tables, reset them for the next guests, and ensure cleanliness in the dining area.Handle billing...

**Additional Information** **Job Number**25153427 **Job Category**Food and Beverage & Culinary **Location**Courtyard by Marriott Gorakhpur, Ramgarh Tal, Nauka Vihar Road, Gorakhpur, Uttar Pradesh, India, 273001 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management ** - F&B and Event Service Expert** Our jobs aren’t just about...