Bakery Commis Chef

Job Description for Bakery Production Department Post: Commi-I,II & III Experience: 2-3 years’ experience in same field **Salary**: Negotiable **1. Preparation and Baking**: - Assist in the preparation of doughs, batters, and other ingredients according to standardized recipes. - Weigh, measure, and portion ingredients accurately to maintain...

Looking for a bakery chef junior Commi 1 for our Versova outlet Good basic English skills **Job Types**: Full-time, Permanent, Internship Contract length: 6 months Pay: ₹8,000.00 - ₹10,000.00 per month Schedule: - Day shift - Fixed shift - Morning shift Work Location: In person

Position Title: Commis 1 / Commis 2 Work Timings: 11:00 AM to 7:00 PM Weekly Off: One weekday off Experience Required: Minimum 2 years About Us we believe in crafting happiness, one scoop at a time. As a Small-Batch Gelateria, we focus on quality, creativity, and freshness in every creation. We are located inside the iconic Shalimar Hotel, serving...

**Commis Chef.** Experience - **6mo-1yr.** Section - PASTRY AND BAKERY. Requirements: Hands on experience. Knowledge about Pastry and Breads. Ability to strictly follow the set SOP's. Pay: ₹13,000.00 - ₹17,000.00 per month **Benefits**: - Flexible schedule - Paid time off - Provident Fund Schedule: - Day shift **Experience**: - total work: 1...

**Job Title**: Commis Bakery Chef **Location**: Pune, India **Industry**: Food and Beverage **Role**: Kitchen Manager **Responsibilities**: - Assist in the preparation and baking of all bakery items. - Follow recipes and presentation specifications as set by the head chef. - Operate and manage the bakery section of the kitchen. - Ensure that the...

We are hiring at Urban Gourmet India Pvt. Ltd.Brand Name:- Twenty Seven Bakehouse,Govandi,MumbaiReports To: Head ChefJob Summary:We are seeking a skilled Commis Chef to join our team and oversee the preparation of high-quality baked goods. The ideal candidate will have expertise in baking techniques, a passion for creativity, and the ability to manage daily...

**Commis Chef Job Responsibilities and Duties** - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Assesses inventory and requests resupply when...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Responsibilities: Prepare and bake a wide variety of bakery products, including bread, pastries, cakes, and cookies: The Bakery Chef will be responsible for executing the baking process, following recipes, and ensuring the consistent quality and taste of all baked goods. Develop and refine recipes, ensuring consistent quality and taste: The Bakery Chef will...

**Job Overview**: As a Bakery Chef, you will be responsible for creating a wide variety of baked goods, pastries, and desserts. You will oversee all aspects of the baking process, from recipe development to presentation, and ensure the quality and consistency of bakery products. **Experience**:5-10 years **Location**: Navi...