Commis Chef

21 hours ago

Manjhawali Faridabad Haryana, India Siddha wellness village Full time

Job Title: Commis Chef - Continental Cuisine

Location: Siddha Wellness Village

Reports to: Sous Chef/Chef de Cuisine

About Us:
Siddha Wellness Village is a luxury wellness retreat offering exceptional culinary experiences. We seek a skilled and passionate Commis Chef to join our kitchen team.

Job Summary:
As a Commis Chef, you will assist in the preparation and presentation of high-quality Continental cuisine dishes under the guidance of senior chefs. Your attention to detail, creativity, and teamwork will ensure an exceptional dining experience for our guests.

Key Responsibilities:
1. Prepare and cook menu items to perfection, adhering to recipes and presentation standards.

2. Assist senior chefs in menu planning, food preparation, and plating.

3. Maintain kitchen cleanliness, organization, and hygiene standards.

4. Manage inventory, ordering, and storage of ingredients.

5. Collaborate with kitchen staff to ensure seamless service.

6. Develop new recipes and menu ideas.

7. Participate in kitchen training and development programs.

8. Maintain knowledge of culinary trends, techniques, and ingredients.

**Requirements**:
1. 1-2 years of experience as a Commis Chef in a luxury hotel or fine dining restaurant.

2. Diploma/Certificate in Culinary Arts or Hospitality Management.

3. Strong knowledge of Continental cuisine, cooking techniques, and ingredients.

4. Excellent knife skills, food presentation, and plating.

5. Ability to work under pressure, manage time effectively, and prioritize tasks.

6. Team player with excellent communication and interpersonal skills.

7. Familiarity with kitchen management software and systems.

8. Food Safety and Hygiene certification.

Preferred Qualifications:
1. Experience in wellness-focused or health-conscious cuisine.

2. Knowledge of local and seasonal ingredients.

3. Familiarity with international cuisine.

What We Offer:
1. Competitive salary and benefits package.

2. Opportunity to work with a talented culinary team.

3. Professional development and training programs.

4. Meal allowances and uniforms provided.

5. Accommodation provided.

How to Apply:
Equal Opportunities Employer:
**Job Types**: Full-time, Permanent

**Benefits**:

- Food provided
- Accomodation provided

**Experience**:

- total work: 1 year (required)

Work Location: In person

Pay: ₹15,000.00 - ₹20,000.00 per month

**Benefits**:

- Food provided

Work Location: In person

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