Food Production Associate

2 weeks ago

Coonoor, India IHCL Full time

Job Responsibilities

Dear Team,

Job Requirements

Job Title: Tandoor - Commi III

Location: Gateway Coonoor

Reports to: Executive Chef/Sous Chef

Job Summary:
Key Responsibilities:

- Prepare and cook tandoor dishes to the highest standards of quality, presentation, and taste
- Maintain a clean and organized kitchen environment, adhering to hygiene and safety standards
- Assist in food preparation, including marinating, seasoning, and portioning
- Operate tandoor equipment safely and efficiently
- Collaborate with the culinary team to ensure seamless service delivery
- Maintain inventory of tandoor supplies and ingredients
- Participate in menu planning and development

**Requirements**:

- 2+ years of experience in a similar role, preferably in a hotel or restaurant
- Strong knowledge of tandoor cooking techniques and recipes
- Ability to work in a fast-paced kitchen environment
- Excellent attention to detail and quality standards
- Good communication and teamwork skills
- Food Safety and Hygiene certification (desirable)

What We Offer:

- Competitive salary and benefits package
- Opportunities for career growth and development
- Collaborative and dynamic work environment

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