Multi Cuisine Chef

Job Title: Commis Chef II / CDP / All-Rounder ChefLocation: Ahmedabad (Foodonway Outlets)Number of Positions: 2–3Gender Preference:Male candidates only.Compensation:₹20,000 – ₹25,000 per month + Accommodation provided.Experience Required:Minimum 2+ years of experience in a professional kitchen.Should be well-versed in Chinese, North Indian, and...

**Urgent hiring for Commis 1 & 2, DCDP AND CDP - Continental Cuisine at JSK HOSPITALITY (TAAM JHAAM RESTAURANT SBR)** A **Commis 1 & 2 and Chef de Partie (CDP)(Continental Cuisine)** is a chef responsible for assisting in the preparation, cooking, and presentation of continental dishes. Their role involves supporting the senior chefs, maintaining kitchen...

Role DescriptionThis is a part-time on-site role for an Italian Chef - Event position located in Ahmedabad. The Italian Chef will be responsible for planning and preparing Italian cuisine for events, ensuring high-quality food presentation, adhering to health and safety standards, and managing food inventory. The Italian Chef will also coordinate with event...

Job Type: Pantry chef Location: Kathiyawadi Village Bhayli Vasnt Vihar Experience: Min 1yrs Swift: Break Swift ABOUT US: Kathiyawadi Village is a vibrant Indian multi-cuisine restaurant known for delivering authentic flavors. We are committed to excellence in food, service, and cultural hospitality. We're currently seeking a skilled **Pantry Chef** to...

**Urgent Hiring for Area Chef-Ahmedabad, Gujrat** **Company Description** Veeba is a leading condiments and sauce company in India. As a proud Indian company, we prioritize quality and innovation. We source the finest ingredients from around the world. Our distribution network reaches general trade, modern trade, and HORECA, allowing us to bring food...

**Job Title**: Commis Chef (Continental Cuisine) **Number of Positions**: 2 **Location**: Hansol Airport, Ahmedabad **Salary**: ₹15,000 per month (in-hand) **Benefits**: Provident Fund (PF) and Employee State Insurance (ESIC) **Working Hours**: Day Shift **Key Responsibilities**: - Assist senior chefs in preparing and presenting dishes as per the...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Indian is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

Key Responsibilities As a Chef Intern, you'll be involved in various aspects of kitchen operations, including: - **Food Preparation**: - Assisting with mise en place, including washing, peeling, chopping, and portioning ingredients (vegetables, meats, seafood). - Learning and executing basic cooking techniques under supervision (e.g., sautéing, roasting,...

**Job Title**: Commis Chef (Continental Cuisine) **Number of Positions**: 2 **Location**: Hansol Airport, Ahmedabad **Salary**: ₹16,000 per month (in-hand) **Benefits**: Provident Fund (PF) and Employee State Insurance (ESIC) **Working Hours**: Day Shift **Key Responsibilities**: - Assist senior chefs in preparing and presenting dishes as per the...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Gujarati is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...