South Indian Corporate Chef

7 days ago

Vadapalani Chennai Tamil Nadu, India Catalyst Group Full time

Job Overview

We are looking for a talented and experienced South Indian Chef. As a South Indian Chef, you will be responsible for preparing and cooking authentic South Indian dishes, ensuring the highest quality standards are met. This is a senior-level position requiring 7 to 10 years of experience in South Indian cuisine.

Qualifications and Skills
- South Indian Restaurant Experience is required
- Proven experience as a South Indian Chef with 7 to 10 years of experience in a Chef role
- In-depth knowledge of traditional South Indian cooking techniques and recipes
- Ability to create, innovate, and develop new South Indian dishes
- Strong understanding of flavor combinations, textures, and presentation in South Indian cuisine
- Excellent knife skills and ability to handle kitchen equipment
- Attention to detail and ability to maintain high-quality standards
- Good communication and leadership skills
- Ability to work in a fast-paced environment and handle multiple tasks
- Knowledge of food safety and sanitation regulations
- Flexibility to work evenings, weekends, and holidays as required

Roles and Responsibilities
- Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambar, and chutneys, according to traditional recipes and standards
- Develop and create new South Indian dishes that are innovative and appealing to our customers
- Ensure the highest quality and taste of all South Indian dishes served
- Supervise and train junior chefs and kitchen staff in South Indian cooking techniques
- Manage inventory and ensure proper storage of ingredients and spices
- Maintain a clean and organized kitchen area and follow all food safety and sanitation guidelines
- Collaborate with the restaurant management team to plan and execute menus
- Stay updated with industry trends and incorporate new techniques and ingredients into South Indian cuisine
- Handle customer inquiries and special requests related to South Indian dishes

**Job Types**: Full-time, Permanent

Pay: ₹80,000.00 - ₹180,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift

Supplemental Pay:

- Overtime pay
- Yearly bonus

Work Location: In person

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