Service Boy- Canteen

4 days ago


Kilpauk Chennai Tamil Nadu, India THE HEAD AND NECK CENTRE HOSPITAL Full time

**Key Responsibilities**:
**Service Duties**:

- Serve food and beverages to hospital staff and visitors in the canteen or designated areas.
- Ensure proper portioning and presentation of food during service.
- Assist in preparing trays for patient meals (if required).
- Provide water, tea, or snacks to hospital departments as per instructions.

**Cleanliness & Hygiene**:

- Maintain cleanliness in the canteen area including tables, counters, and service areas.
- Wash utensils, trays, and dishes as per hygiene standards.
- Ensure garbage is disposed of properly and the canteen is kept free of pests.

**Support Kitchen Operations**:

- Assist kitchen staff with basic tasks like peeling, cutting, or transporting supplies.
- Refill water containers, serve food during peak hours, and restock service counters.

**Customer Interaction**:

- Greet staff and visitors politely and respond to food service queries.
- Follow instructions given by the supervisor or kitchen team promptly and respectfully.

**Safety & Compliance**:

- Follow hospital safety and hygiene protocols strictly.
- Wear uniform and protective gear (cap, gloves, apron) during working hours.
- Report any issues related to food quality, cleanliness, or equipment to the supervisor.

**Qualifications and Skills**:

- Minimum 8th or 10th standard pass (educational requirement may vary).
- Prior experience in a hospital or institutional canteen preferred but not mandatory.
- Basic understanding of food hygiene.
- Polite, punctual, and physically fit to handle long standing hours and light lifting.

**Job Types**: Full-time, Permanent

**Benefits**:

- Paid sick time
- Provident Fund

Schedule:

- Rotational shift

Supplemental Pay:

- Overtime pay
- Yearly bonus

Work Location: In person



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