Captain

**Job Title: Restaurant Captain - Fine Dining** **Company**: First Fiddle Restaurants **Responsibilities**: - Follow company values and set a good example for the team. - Manage your section during the shift and make sure service runs smoothly. - Check that tables are set up properly and guests are served on time. - Lead short team meetings and make sure...

**Responsibilities**: - Follow and promote the company’s core values among the team. - Take charge of your assigned section during the shift and make sure everything runs smoothly. - Check that tables are set up properly and service is on time. - Lead daily team briefings and ensure proper handover between shifts. - Take food and drink orders correctly...

Looking for **Captain** for managing reservations and seating plans effectively can be crucial for a restaurant to operate smoothly and ensure customer satisfaction. Captains usually **assist guests with table reservations and seating and ensure that all tables have adequate furniture and utensils**. The Captain **holds the authority to make final decisions...

required: captain for rooftop bar lounge, who has good communication skill, guest handling, and all the duties of captain **Job Types**: Full-time, Permanent Pay: ₹12,314.00 - ₹25,043.91 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift **Experience**: - total work: 1 year (preferred) Work Location: In person

**URGENT HIRING - Restaurant Captain** Location**:Hamza Hotel, Shivajinagar (Bangalore)** We are immediately looking for an **experienced Captain** to join our team. 1. Must have worked in **reputed chain restaurants** (Empire, Meghana, Mani’s, SS Hyderabad, etc.) 2. Strong knowledge of Biryani, Mughlai & South Indian cuisine 3. 3-5 years experience...

A restaurant captain, also known as a hotel captain, manages the dining experience in a restaurant. Their responsibilities include: - **Customer service**: Greeting guests, ensuring their satisfaction, and providing exceptional service - **Staff management**: Training and managing restaurant staff - **Kitchen coordination**: Communicating with the kitchen...

A captain's job description varies by industry but generally includes leadership, safety, and operational management. For maritime roles, this means navigating and operating a vessel, ensuring the safety of passengers and crew, and complying with regulations. In aviation, captains are responsible for flight safety, crew leadership, and following...

**Supervising and Training Staff**:Restaurant captains lead and mentor service staff, ensuring they adhere to service standards and maintain a high level of professionalism. - **Guest Service**:They are the primary point of contact for guests, addressing their needs, resolving complaints, and striving to exceed expectations. - **Order Taking and...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai ,Pune & Kerala known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai ,Pune, Kerala & Bangalore known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and...