Cook/kitchen Hand

1 day ago

Kovai Pudur Coimbatore Tamil Nadu, India Thatha Patti Elders Foundation Full time

**Job Title**: Cook
**Location**: Saravanampati, Coimbatore
**Salary**: 10,000 to 12,000
Female only

**Job Summary**:As a Cook, you play a vital role in the culinary team, responsible for preparing and presenting high-quality dishes to meet customer expectations. Your skills in food preparation, cooking techniques, and creativity contribute to the overall success of the kitchen and customer satisfaction.

**Responsibilities**:

- Food Preparation
- Cooking
- Menu Planning
- Kitchen Organization
- Quality Control
- Adherence to Health and Safety Standards
- Team Collaboration
- Inventory Management
- Customer Service
- Adaptability

**Qualifications**:

- Proven experience as a Cook in a restaurant or food service establishment.
- Knowledge of cooking techniques, food safety, and sanitation standards.
- Ability to work collaboratively in a team environment.
- Culinary degree or relevant certification is a plus.
- Physical endurance and ability to stand for extended periods.
- Creativity and attention to detail in food presentation.
- Strong communication and organizational skills.

**Working Conditions**:Cooks typically work in commercial kitchens, restaurants, hotels, or catering services. The work may involve evenings, weekends, and holidays, depending on the establishment's hours of operation.

**Job Types**: Full-time, Permanent

**Salary**: ₹10,000.00 - ₹12,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift
- Morning shift

**Experience**:

- Cooking: 1 year (preferred)
- total work: 1 year (preferred)

Ability to Commute:

- Kovai Pudur, Coimbatore, Tamil Nadu (required)

Ability to Relocate:

- Kovai Pudur, Coimbatore, Tamil Nadu: Relocate before starting work (required)

Work Location: In person

**Speak with the employer**
+91 7200444376

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