South Indian Chef

2 weeks ago


Navi Mumbai, India Renovate Career Management Services Full time

Menu Development: Creating and updating the menu with authentic and delicious South Indian dishes, taking into account the local tastes and preferences.

Kitchen Management: Managing the kitchen operations, including ordering and maintaining the inventory of ingredients, equipment, and supplies.

Recipe Creation and Execution: Developing new recipes and preparing dishes according to the established recipes, using proper cooking techniques.

Quality Control: Ensuring that all dishes are of high quality and meet the established standards for taste, presentation, and portion control.

Kitchen Safety and Sanitation: Maintaining a clean and safe kitchen environment by adhering to food safety and hygiene protocols.

Team Management: Leading and training the kitchen team, delegating tasks, and providing feedback to improve performance.

**Salary**: ₹15,000.00 - ₹20,000.00 per month

Schedule:

- Day shift
- Morning shift

Ability to commute/relocate:

- Navi Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- Chef: 1 year (preferred)

**Speak with the employer**
+91 9930615615


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