Lab - Food Marketing

**Job description: Lab Assistant** **Essential and desirable Educational qualifications and experience for the job**: 1. Diploma /Bsc /BE- food technology 2. Minimum 3 years of experience 3. Industrial experience is an added advantage **Education**: - Diploma (preferred) **Experience**: - total work: 3 years (required) Work Location: In person

Job description: Lab AssistantEssential and desirable Educational qualifications and experience for the job:Diploma /Bsc /BE- food technologyMinimum 3 years of experienceIndustrial experience is an added advantageJob Type: Full-timeEducation:Diploma (Preferred)Experience:total work: 3 years (Required)Work Location: In person

Overview: **Department**: R&D - Food & Beverage **Employment Type**: Internship **Overview** We are looking for a passionate and curious **Lab Research Intern** to join our Food & Beverage R&D team. The intern will support ongoing research in product formulation, testing, and innovation in bakery, dairy, and beverage categories. This role is ideal for...

**Job Summary**: We are seeking a detail-oriented and technically skilled ECE Lab Technician to support the operations of the Electronics and Communication Engineering laboratories. The technician will assist faculty and students with experiments, maintain lab equipment, ensure safety compliance, and help facilitate a smooth lab experience. **Key...

A lab technician prepares samples, performs tests, and analyzes results to support scientific investigations and provide data for diagnostics or quality control. Key duties include operating and maintaining lab equipment, recording and reporting findings, and adhering to strict safety procedures. Their work can involve a variety of fields like healthcare,...

A lab technician's responsibilities vary depending on the industry and company, but generally include: Testing Performing tests on samples, such as blood, urine, tissue, or food, to produce data for scientific investigations Analyzing Analyzing samples to confirm specifications for potency, contaminants, and other requirements Recording Recording and...

A lab technician's responsibilities vary depending on the industry and company, but generally include: Testing Performing tests on samples, such as blood, urine, tissue, or food, to produce data for scientific investigations Analyzing Analyzing samples to confirm specifications for potency, contaminants, and other requirements Recording Recording and...

A lab technician prepares samples, performs tests, and analyzes results to support scientific investigations and provide data for diagnostics or quality control. Key duties include operating and maintaining lab equipment, recording and reporting findings, and adhering to strict safety procedures. Their work can involve a variety of fields like healthcare,...

Job description **Job Description - Food Technologist** Position Overview **Key Responsibilities** - Food Quality & Standardization - Assist in developing and standardizing recipes for consistency in taste, texture, and nutrition. - Conduct sensory evaluation (taste, aroma, texture) of dishes and suggest improvements. **Food Safety & Compliance** -...

Perform quality control tests in the lab as well as on-site when necessary - Assist with testing and calibrating lab equipment in preparation for specific tasks - Perform quality control tests on ingredients, completed products and product samples - Prepare samples prior to shipping them to customers - Follow all company policies and procedures to ensure...