Commis Chef
3 days ago
**Welcome to Total Environment Hospitality Private Limited** At Total Environment Hospitality Private Limited (TEHPL), we love creating rich, colourful, and vibrant experiences that evoke emotions and touch the heart. Drawing inspiration from nature, the earth, arts and crafts, and our deep-rooted cultural heritage, Windmills celebrates the harmonious union of music, carefully curated food, and fine craft beer, set amidst a treasure trove of hand-picked books. Since opening in September 2012, Windmills has become a place where friends and family come together to enjoy craft beer, delicious food, and beautiful music from around the world. As we celebrate our 11th anniversary, we reflect on the wonderful friends we've made and the joyful moments we've shared. Our other offering, our labour of love, Oota Bangalore. A restaurant that celebrates the cuisine, culture and traditions of Karnataka. In Kannada, "Oota aita?" (Have you eaten?) is more than just a greeting. It's an ice-breaker, a question of general concern, and a symbol of Karnataka hospitality. Using that warmth and graciousness as inspiration, we created Oota, a dining experience that features hyper-local Karnataka cuisine **Why TEHPL?** We are committed to inspiring change in the world, one guest at a time. Every team member is an experience-creator, ensuring a consistent and memorable experience from the moment our guests walk into the last call and beyond. We are building a team with mental grit and conviction, chasing lofty aspirations without compromising on values. With every new hire, we aim to raise the bar, expanding our perspective on the work we do and the world we share. Here's to making the places we go more beautiful, the experiences we have more enjoyable, and the things we eat and drink more delicious. If it's from Total Environment, you can expect it to be sensitively designed, completely personal, and totally original. **About the Role**: We are looking for a passionate Commis Chef with specialisation in **coffee preparation and South Indian cuisine**. Along with your expertise, you will support the broader kitchen team to deliver high-quality food and beverages that enhance our guest experience. **Key Responsibilities**: - Prepare and serve a variety of **coffee beverages** with consistency. - Cook authentic **South Indian dishes** maintaining traditional taste and presentation. - Support senior chefs in daily kitchen operations and food production. - Maintain hygiene, health, and safety standards at all times. - Assist with inventory management and timely service for guests. - Flexibly contribute to other kitchen sections when required. **Who We’re Looking For**: - 2+ years of experience in hospitality, preferably in coffee and South Indian cuisine. - Passion for both culinary arts and beverages. - Strong attention to detail and recipe adherence. - A team player with a positive and collaborative attitude. - Guest-focused mindset with a drive to deliver excellence. If you are ready to bring your culinary passion to TEHPL and be part of an innovative team that redefines hospitality through creativity and authenticity, we invite you to join us. Pay: ₹20,000.00 - ₹35,000.00 per month **Benefits**: - Food provided - Health insurance - Leave encashment - Paid time off - Provident Fund Work Location: In person
-
Commis Chef
7 days ago
Bengaluru, Karnataka, India BBQ At Your Home Full time**We’re Hiring - Join Our BBQ Family!** **Company Name**: Evendusk Celebrations Private Limited **Brand Name**: BBQ At Your Home **Job Location**: Bangalore **Designations**: Commis Chef / Chef / Trainee (Apprentice) At **BBQ At Your Home**, we specialize in premium live barbecue experiences for corporate events, private parties, and festive...
-
Commis Chef
7 days ago
Whitefield, Bengaluru, Karnataka, India Total Environment Hospitality Private Ltd. Full time**Welcome to Total Environment Hospitality Private Limited** At Total Environment Hospitality Private Limited (TEHPL), we love creating rich, colourful, and vibrant experiences that evoke emotions and touch the heart. Drawing inspiration from nature, the earth, arts and crafts, and our deep-rooted cultural heritage, Windmills celebrates the harmonious union...
-
Commis Chef
2 weeks ago
Bengaluru, Karnataka, India Getnaukri Full time**Job Title**: Commi 1,2,3 **Location**: Bangalore **Reports to**: Sous Chef / Chef de Partie **Job Summary**: The Commi 1,2,3 is responsible for preparing and cooking dishes in the tandoor section, ensuring high-quality food preparation, cleanliness, and safety. **Key Responsibilities**: - Assist in preparing tandoori dishes like kebabs and naans. -...
-
Commis Chef
3 days ago
Bommanahalli , Bengaluru, Karnataka, India FAN HOSPITALITY SERVICE PVT LTD Full timeResponsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. **Job Types**: Full-time, Permanent Pay: ₹15,000.00 -...
-
Commis Chef
3 days ago
Bommanahalli , Bengaluru, Karnataka, India FAN HOSPITALITY SERVICE PVT LTD Full time**chefs in training, working alongside the chef de partie and assisting in basic needs of the kitchen**. Preparing ingredients, keeping inventory, taking charge in organizing and keeping a clean workspace, and properly presenting food items are all part of the commis chef's responsibilities. **Job Types**: Full-time, Permanent, Fresher Pay: From...
-
Commis Chef
3 weeks ago
Whitefield, India Total Environment Hospitality Private Ltd. Full timeWelcome to Total Environment Hospitality Private Limited At Total Environment Hospitality Private Limited (TEHPL), we love creating rich, colourful, and vibrant experiences that evoke emotions and touch the heart. Drawing inspiration from nature, the earth, arts and crafts, and our deep-rooted cultural heritage, Windmills celebrates the harmonious union of...
-
Commis Chef
2 weeks ago
Whitefield, Karnataka, India Total Environment Hospitality Private Ltd. Full time ₹ 2,00,000 - ₹ 4,00,000 per yearWelcome to Total Environment Hospitality Private LimitedAt Total Environment Hospitality Private Limited (TEHPL), we love creating rich, colourful, and vibrant experiences that evoke emotions and touch the heart. Drawing inspiration from nature, the earth, arts and crafts, and our deep-rooted cultural heritage, Windmills celebrates the harmonious union of...
-
Chinese Chef Commis
1 day ago
Mysore District, Karnataka, India Limitless Catering & Restaurants Pvt. Ltd. Full time**Job Title**:Chinese Chef Commis **Department**:Kitchen **Brand**: Wok to Walk **Reporting to**:Restaurant Manager/Area Manager **Location**: Mysore/Banglore 4 Commies 1st - Salary - 22K 4 Commies 2nd - Salary - 18 to 20K 4 Commies 3rd - Salary - 14 to 17K **A "Chinese Chef Commis" is an entry-level cook in a Chinese restaurant kitchen, primarily...
-
Commis Chef
1 day ago
Bengaluru, Karnataka, India Adhaan Hiring Edge Solution Pvt Ltd Full timeAs a Commis Chef (1, 2 & 3), you will be an integral part of the kitchen team, assisting with food preparation, cooking, and maintaining cleanliness. This role provides an excellent opportunity to develop your culinary skills and progress within the kitchen brigade **Responsibilities** - Assist with the preparation and cooking of dishes as directed by the...
-
Commis Chef
5 days ago
Bengaluru, Karnataka, India Skope Kitchens Full time**About Us**: Skope Kitchens, based in Bangalore, India, is a pioneering company in the food and beverage industry, offering a managed kitchen-as-a-service platform designed to help restaurant brands expand without incurring traditional operational costs.Itis a leading cloud kitchen-based company, dedicated to delivering high-quality food experiences across...
