Chef - Lecturer (Culinary & Bakery)

Company Description Indian Culinary Academy, located in Bangalore, is a premier institute that offers professional culinary education and training. The academy has state-of-the-art facilities and a team of experienced chefs providing practical training. With degree, diploma, certificate, and short-term courses in culinary and pastry arts, the academy is a...

Company DescriptionIndian Culinary Academy, located in Bangalore, is a premier institute that offers professional culinary education and training. The academy has state-of-the-art facilities and a team of experienced chefs providing practical training. With degree, diploma, certificate, and short-term courses in culinary and pastry arts, the academy is a...

Company DescriptionEstablished by Mr. Amit Ahuja, AA Hospitality has been redefining the Food & Beverage landscape in Bangalore since its inception in 2015. With a dedication to creating distinctive and user-friendly spaces, we have led to the success of renowned restaurant brands like MISU, Lucky Chan, Brassa & Prequel. AA Hospitality prides itself on...

**Hiring for Artisan Bakery**: - **Food Preparation**:Measure, weigh, mix, chop, and prepare ingredients for various bakery items. - **Baking & Finishing**:Assist in the baking, finishing, and presentation of pastries, cakes, and other bakery products as directed by a senior chef. - **Hygiene & Safety**:Maintain a high standard of cleanliness in the bakery,...

Join our esteemed culinary academy in Bangalore as a Food Production Lecturer! We are actively seeking experienced Chefs with a Diploma or Degree and a proficiency of 4 to 8 years in Continental, Indian, and Oriental cuisines and Baking Preferred. As a dedicated professional, your key responsibilities will include: - Conducting engaging and informative...

**Job description** - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal...

Sour House is a bakery/cafe located in Koramangala Bengaluru. We are currently looking for an expereinced baker who will work with our senior bread and pastry chefs in creating artisanal bread and pastries Required Candidate profileShould have at least one year of working in a commercial bakery making breads, viennoiseries, etc

Hiring for Artisan Bakery:Food Preparation: Measure, weigh, mix, chop, and prepare ingredients for various bakery items.Baking & Finishing: Assist in the baking, finishing, and presentation of pastries, cakes, and other bakery products as directed by a senior chef.Hygiene & Safety: Maintain a high standard of cleanliness in the bakery, at workstations, and...

Bakery chef who have experience in hotel industry. 05 Years Experience minimum required **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Provident Fund Work Location: In person Expected Start Date: 16/06/2025

A bakery sous chef, or pastry sous chef, is the second-in-command to the Executive Pastry Chef, responsible for overseeing the production of baked goods, managing kitchen staff, maintaining quality and sanitation standards, assisting with menu development, and controlling inventory and food costs. Key responsibilities include supervising pastry teams,...