Banquet Executive

1 week ago

Lucknow, India Kalpana Constructions Full time

1. Assists to ensure that the Food and Beverage activities in the outlet are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where appropriate.

2. Assists to prepare and update the Departmental Operations Manuals.

3. Conducts regular departmental communications briefing and meetings in the absence of the Outlet Manager.

4. Assists to ensure that employees also provide excellent service to internal customers in other departments as appropriate.

5. Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily.

6. Maintains positive guest and colleague interactions with good working relationships.

7. Establishes a rapport with guests maintaining good customer relationships.Personally and frequently verifies that guests in the Outlet are receiving the best possible service.

8. Spends time in the Outlet (during peak periods) to ensure that the Outlet is managed well by the respective employees and functions to the fullest expectations.

9. Assists to maximize employee productivity through the use of multi-skilling, multi-tasking and flexible scheduling to meet the financial goals of the business as well as the expectations of the guests.

10. Assists to improve productivity levels and prudently manage utility/payroll costs within acceptable guidelines ensuring optimum deployment and energy efficiency of all equipment.

11. Assists to ensure that the outlet is operated in line with maximizing profit while delivering on the brand promise.

12. Assists to achieve the monthly and annual personal target and the outlet’s revenue. Ensures that all hotel, company and local rules, policies and regulations relating to financial record keeping, money handling and licensing are adhered to, including the timely and accurate reporting of financial information Assists in the inventory management and ongoing maintenance of hotel operating equipment and other assets.

13. Ensures new technology and equipment are embraced, improving productivity whilst taking work out of the system

**Salary**: ₹20,000.00 - ₹30,000.00 per month

Schedule:

- Day shift

**Speak with the employer**

+91-XXXXXXXXXX

  • Banquet Executive

    1 week ago

    Alambagh, Lucknow, Uttar Pradesh, India JB Group Full time

    **Urgent Hiring** **JB Hospitality** **Urban Sweets & Bakers** **Restaurant/Banquet/Rooftop Dining/Sweets&Bakery** **Role Description** This is a full-time on-site role for an Assistant Banquet Manager at JB Hospitality in Lucknow. The Banquet Executive will be responsible for overseeing Banquet Bookings, Customer Interaction & Satisfaction,...

  • Senior Operations Manager

    6 days ago

    Lucknow, Uttar Pradesh, India beBeeOperations Full time ₹ 18,00,000 - ₹ 30,00,000

    Job TitleAs a seasoned operations professional, you will lead all operational aspects of banqueting and catering services.Oversee the day-to-day operations for all banquet and catering functions, including planning, execution, and team management.Collaborate with sales, culinary, and service teams to deliver outstanding events.Develop and implement standard...

  • Executive Culinary Director

    7 days ago

    Lucknow, Uttar Pradesh, India beBeeChef Full time US$ 80,000 - US$ 1,20,000

    Senior Executive ChefOur team seeks a highly skilled and experienced Senior Executive Chef to join our culinary leadership. This key member will direct, coach, and supervise direct reports ensuring seamless food production and exceptional customer service.Responsibilities:Directs and evaluates all direct reports with the Sous ChefCoordinates and supervises...

  • Executive Chef

    12 hours ago

    Lucknow, India Ritz Resort Full time

    **Job description** He should able to handle whole of Kitchen operations HACCP, Quality controls, inviting, guest food, menu planning, cost handling, quality controls, banquets. His duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth...

  • Sous Chef

    6 days ago

    Lucknow, India Ritz Resort, Lucknow Full time

    **Executive Sous Chef Duties and Responsibilities**: 1. Interacts with guests to obtain feedback on product quality and service levels. 2. Responds to and handles guest problems and complaints. 3. Able to make recommendations to the Executive Chef regarding succession planning. 4. To be aware of all financial budgetsand goals. 5. To ensure that guests...

  • Sous Chef

    5 days ago

    Lucknow, India Ritz Resort, Lucknow Full time

    **Sous Chef Duties and Responsibilities**: - Interacts with guests to obtain feedback on product quality and service levels. - Responds to and handles guest problems and complaints. - Able to make recommendations to the Executive Chef regarding succession planning. - To be aware of all financial budgetsand goals. - To ensure that guests are always...

  • Executive-beverage & Food Services

    1 week ago

    Lucknow, Uttar Pradesh, India Marriott International, Inc Full time

    **Job Number** 24144951 **Job Category** Food and Beverage & Culinary **Location** Renaissance Lucknow Hotel, Vipin Khand, Lucknow, Uttar Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Ensure staff is working together as a team. Inspect grooming and attire of staff and...

  • Front Office Executive

    1 week ago

    Lucknow, Uttar Pradesh, India MERCURE Full time

    **Company Description** Join** us at Accor, **where** life pulses **with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all...

  • Chef de Partie

    1 week ago

    Lucknow, India Marriott International, Inc Full time

    **Job Number** 24047780 **Job Category** Food and Beverage & Culinary **Location** Renaissance Lucknow Hotel, Vipin Khand, Lucknow, Uttar Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency and production of...

  • Executive Chef

    1 week ago

    Lucknow, Uttar Pradesh, India Marriott International, Inc Full time

    **Job Number** 24138922 **Job Category** Food and Beverage & Culinary **Location** Renaissance Lucknow Hotel, Vipin Khand, Lucknow, Uttar Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary...