Kitchen Steward

**Responsible To**: Executive Kitchen Steward, Kitchen Stewarding Supervisor, Assistant Executive Kitchen Stewarding. **Job Summary**: Under the guidelines of the superior maintain cleanliness and hygiene of the assigned area. **Established Duties**: - To abide by the rules and values of the hotel. - To maintain positive health and preventive and...

Kitchen Stewarding Manager Role OverviewThe Kitchen Stewarding Manager is responsible for maintaining hygiene, organization, and operational efficiency across all kitchen and service areas. This role ensures smooth coordination with culinary and service teams, while upholding safety and cleanliness standards in a high-paced hospitality environment.Key...

We are looking for a **Kitchen Steward (KST)** to join our team at **Meluha The Fern An Ecotel Hotel**! If you’re energetic, reliable, and passionate about maintaining cleanliness and hygiene in the kitchen, we’d love to have you on board. **Responsibilities**: - Clean and sanitize kitchen equipment, utensils, and work areas. - Handle dishwashing and...

A. JOB PURPOSE Kitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas. B. JOB ACCOUNTABILITIES General Is aware of, adheres to and ensures that all employees in the Stewarding Department follow all...

Kitchen Steward will be responsible for clean washing utensils at our restaurant. Mopping and keeping the kitchen and cafeteria area clean all the time. **Salary**: ₹10,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly...

DUTIES AND RESPONSIBILITIES: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers...

**Job Title: Restaurant Steward** **Location: Vile Parle, Mumbai** Salary & Benefits: **Salary**: ₹12,000 per month Additional Benefits: Service points + accommodation provided **Experience**: 6 months to 1 year in a similar role Job Responsibilities: Greet and seat guests, take food and drink orders Serve orders promptly and ensure customer...

**Key Responsibilities**: - **Kitchen & Bar Maintenance**: - Clean and sanitize kitchen equipment, bar tools, dishes, and utensils. - Ensure all work areas are clean, hygienic, and properly stocked. - **Support for Kitchen Staff**: - Assist in food preparation and basic kitchen tasks as needed. - Assist chefs with receiving and organizing food...

**Job Title: Senior Steward** **Location: Borivali, Chembur, Lower Parel (Mumbai)** **Department: Operations FOH** **Reports To: Captain/Restaurant Manager** **Job Summary**: **The Senior Steward plays a key role in ensuring cleanliness, hygiene, and smooth kitchen operations by supervising stewarding staff and maintaining all back-of-house areas. The role...

A. JOB PURPOSEKitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas.B. JOB ACCOUNTABILITIESGeneralIs aware of, adheres to and ensures that all employees in the Stewarding Department follow all JWC...