Cook/chef
2 days ago
Preparing and assembling ingredients for menu items.
- Preparing high-quality meals and food items according to company recipes.
- Storing excess food at the correct temperature to avoid spoilage.
- Ensuring that food portions and food presentation meet company standards.
- Monitoring supplies and re-ordering stock as needed.
- Ensuring that cooking utensils are clean before each use.
- Cleaning and sterilizing food preparation areas.
- Efficiently resolving problems of other staff as well.
- Ensuring that food health and safety regulations are followed.
- Cook food without onion & garlic.
- Wear gloves & caps inside the kitchen.
- Cook food with all hygiene
**Job Types**: Full-time, Permanent, Fresher
**Benefits**:
- Food provided
- Leave encashment
- Paid sick time
Schedule:
- Day shift
- Morning shift
- Night shift
- Rotational shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
Ability to commute/relocate:
- Chandigarh, Chandigarh: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef: 1 year (preferred)
- total work: 1 year (preferred)
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