
F & B Production, Chef de Partie
3 days ago
**Job Description**:
Job Title: CDP - Food Production
Function: Food Production
Location: Lonavala
Primary Purpose
Is responsible to supervise staff and ensure high levels of food preparation to deliver an excellent Guest experience.
Major skills and accountabilities of position (4-6 major accountabilities)
1. Should have knowledge on current culinary trends and intermediate food hygiene.
2. Should be creative in presenting food and excellent planning and organizing skills.
3. Ability to work on own and in teams.
4. Should have positive attitude, good communication skills and desire to motivating Team
**Responsibilities**:
1. Ensure all food preparation meets standards and should be of high quality.
2. Should supervise staff and keep all working areas clean and tidy and ensure no cross contamination.
3. Prepare all mis-en-place for all relevant menus and ensure food stuffs are of a good quality and stored correctly.
4. Should contribute in controlling costs and improving gross profit margins
5. Assist Executive Chef/Sous Chef in the training of all staff in compliance of company procedures.
6. Report maintenance, hygiene and hazard issues
7. Comply with hotel security, fire regulations and all health and safety and food safety legislation
Work relations (context - main interfaces - functional report)
1. Reports to Executive Sous Chef.
2. Interfaces strongly with employees.
3. Interfaces strongly with F&B Outlet employees
Key figures - provide key data of the job e.g. budget, number of reports etc
1. Financial s - (Figures/% to be discussed)
2. Guest Satisfaction Scores - (Figures/% to be discussed)
Key success factors - how is the success in the position measured
1. Financials - (Figures/% to be discussed)
2. Guest Satisfaction Scores - (Figures/% to be discussed)
Experience and qualifications required for the job
Should have minimum of 4-5 years of previous experience as a Chef de Partie or strong experience as a Demi Chef de Partie role.
**Minimum Qualification**: Hotel Management Graduate
**Minimum Job Experience**: Should have minimum of 4-5 years of previous experience
**Reporting to**: Culinary Director
**Travel**: N/A
-
F & B Production, Chef de Partie
3 days ago
Lonavale, India Della Group Full time**- Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible to supervise junior chefs or commis. - Able to estimate...
-
F & B Production, Chef de Partie
5 days ago
Lonavale, India Della Group Full time**- To take care of daily food preparation to meet standards and quality set by the Company - To co-ordinate daily tasks with Sous Chef - To supervise the work of Juniors - To estimate daily production needs and to check the quality of raw and cooked food materials - To ensure that the production, preparation and presentation of food articles are of highest...
-
F & B Production, Executive Chef
7 days ago
Lonavale, India Della Group Full time**Job Title: Executive Chef - Restaurants Function: Food Production Location: Lonavala Primary Purpose Is responsible to build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. Major skills and accountabilities of position (4-6 major...
-
F & B Production, Arabic Chef de Partie
3 days ago
Lonavale, India Della Group Full time**- Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites - Coordinate daily tasks with the Sous Chef or Executive Chef - Follow the instructions and recommendations from the immediate superiors to complete the daily tasks - Ensure the highest standards and consistent quality in the daily preparation and...
-
F & B Production, Sous Chef
3 days ago
Lonavale, Maharashtra, India Della Group Full time ₹ 5,00,000 - ₹ 12,00,000 per yearJob Description:Job Description Job Title: Indian Sous Chef - Food ProductionFunction: Food ProductionLocation: LonavalaPrimary Purpose Should work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest experience. Also be required to manage food provisions, assist with guest queries, and control costs.Major skills and...
-
F & B Production, Japanese Chef de Partie
3 days ago
Lonavale, India Della Group Full time**- Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. - Improving your food preparation...
-
F & B Production, Pastry Chef(Head Chef)
5 days ago
Lonavale, Maharashtra, India Della Group Full time ₹ 2,50,000 - ₹ 6,00,000 per yearJob Description:Job Description Job Title:Pastry Chef Function: Food Production Location: Lonavala Primary Purpose The Pastry Chef is responsible for assisting the Culinary Director and managing the bakery section of the resort's kitchen. This role involves supervising and training the baking team, ensuring the quality and presentation of all baked goods,...
-
F & B Production, Executive Chef
2 weeks ago
Lonavale, India Della Group Full time**1. Should Manage outlet operations, including budgeting, forecasting, resource planning, and waste management. Lead kitchen staff and ensure ongoing development of Team Members and Identify an effective approach to succession planning. 2. Create menus according to the outlet's speciality that meet and exceed customers' needs and conform to brand...
-
F & B Production, Japanese Chef (Sous Chef)
3 days ago
Lonavale, India Della Group Full time**- Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff - Ensure efficient, cost-effective operation and profitability of food production - Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean, sanitary, and in perfect...
-
F & B Production, Peruvian Chef (Sous Chef)
3 days ago
Lonavale, India Della Group Full time**- Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff - Ensure efficient, cost-effective operation and profitability of food production - Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean, sanitary, and in perfect...